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Tomorrow night I'll make pasta, the last few times it has come out great, and now I don't like dried.
Pan seared chicken breast, truffle sauce (base from Costco) and some mustard greens from the garden.
String beans on the side.
Edit: decided to try to make a pasta that with some whole wheat flour
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Chunky vegetable and chicken soup. I had some leftover plantain and threw it in the pot. It passed the taste test and then some. Will have with toasted loaf bread.
Dessert steamed lemon cake from a favorite restaurant that makes it once or twice a year.
Chicken tiki masala and brown rice. Hoping fridge part will get in this week. I can't take it anymore lol
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