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We were invited over to some friends for "light bites" yesterday so my only Irish tribute was a Guinesss beer and a decadent no bake cheesecake made with Bailey's that I contributed.
Tonight will be back to basics - a filet mignon in the sous vide and finished on the grill and creamed spinach. DH might opt for a small red potato on the side.
A smoked turkey link sausage and mixed vegetable stir fry with pickled beets on the side.
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