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It's blustery out, so grilled cheese panini with caramelized onions, and roasted cherry tomatoes, and tomato soup.
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I started to cook ahead to freeze a few varieties of lentil soups and chicken soup,that way I don't have to cook when I start Christmas baking at the end of November.
Tonight spicy lentil burgers with Sauerkraut.For dessert 1/2 a pink grapefruit
DH has some pork ribs on the grill I'm making yellow squash and I'd really like another side but can't come up with anything. I guess I need to get to the store before next week!
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