Fairfield Inn & Suites, 9937 Mayland Drive, Richmond, VA 23233 - Fast Food Restaurant inspection findings and violations

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Business Info

Restaurant: Fairfield Inn & Suites
Address: 9937 Mayland Drive, Richmond, VA 23233
Type: Fast Food Restaurant
Phone: 804 545-4200
Total inspections: 7
Last inspection: 12/17/2015
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Inspection findings

Inspection date

Type
Handsink ok. Quat sanitizer with test strips. Thermometers present in kitchen. Time control used for waffle batter, hot food items, hard boiled eggs, cut fruit and shredded cheese.
  • Plumbing System Maintained in Good Repair
    Observation: Observed leaking plumbing under the 3 compartment sink.
    Correction: Correct by repairing plumbing and maintaining in good repair.
12/17/2015Routine
Quat sanitizer - 400 ppm, test strips available. Follow up required in +/-7 days.
  • Critical: Food - Potentially Hazardous Food - Cold Holding*
    Observation: Observed "temperature control for safety" (TCS) foods cold holding above 41 degrees (milk 43 degrees, cream cheese 48 degrees and yogurt 46 degrees).
    Correction: Correct by maintaining all TCS cold holding foods at 41 degrees or less.
06/24/2015Risk Factor
Quat sanitizer used. Test strips available. No violations observed. Permit issued.
No violation noted during this evaluation.		12/16/2014Routine
No violation noted during this evaluation.06/20/2014Risk Factor
Permit Issued
No violation noted during this evaluation.		12/13/2013Routine
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Observed hard boiled eggs at 55 degrees. These eggs are saved after breakfast.
    Correction: Either keep at 41 degrees or less or discard after breakfast. Eggs will be discarded after breakfast today.
  • Hand Drying Provision
    Observation: No hand drying towel or device was available at handsink.
    Correction: Provide.
07/24/2013Risk Factor
No violations. Permit issued.
No violation noted during this evaluation.		12/14/2012Routine

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