- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
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09/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - All Floor drains/drain covers heavily soiled.
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floor soiled/has accumulation of debris./ underneath equipment through out building
- Basic - Hole in ceiling./ in hot water heater room
- Basic - Ice bucket/shovel not inverted between uses. **Corrected On-Site**
- Basic - Leaking pipe at plumbing fixture./ice machine leaking causing standing water
- Basic - Single-service articles not stored inverted or protected from contamination./ lids to plastic cups in bar
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Vacuum breaker missing at hose bibb./ outside wall
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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4/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
- Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
- Basic - Wall soiled with accumulated food debris. Behind hand sink
- Basic - Wall soiled with accumulated grease. Under hood system
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
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12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
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4/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting boards grooved/pitted and no longer cleanable throughout cook line. Repeat Violation.
- Critical - Observed interior of microwave soiled.
- Observed line cook with no hair restraint. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food- WIC. Corrected On Site.
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7/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed moderate build-up of grease on nonfood-contact surface. Hood filters
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed improper horizontal separation of raw animal foods, chicken and ready-to-eat foods- hot dogs, reach in cooler Corrected On Site.
- Observed in-use utensil stored in unclean water at or above 135 degrees Fahrenheit. 77DF Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Sliced cheese- reach in cooler.
- Critical - Observed uncovered food in holding unit/dry storage area. Ice in icebin- bar. Close proximity to handwash sink.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Cooked mushrooms- walkin cooler
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4/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed grease on the ground, runoff from dumpster on sidewalk and driveway.
- Observed ice scoop with handle in contact with ice.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Corrected On Site.
- Critical - Observed toxic item improperly stored, with single service gloves. Corrected On Site.
- Critical - Observed unlabeled spray bottle, glass cleaner in bar. Corrected On Site.
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8/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No quatenary chemical test kit provided when using chemical sanitizer at three-compartment sink.
- Critical - Observed bags of ice stored on floor. In walk in freezer. Corrected On Site. Chef put ice on shelves.
- Critical - Observed chemical bottle improperly stored. Stored by single service items. Corrected On Site. Chef removed chemical bottle and stored with other chemicals.
- Critical - Observed food with mold-like growth. A case of hotdogs. In walk in cooler. Corrected On Site. No stop sell issued, chef discarded hot dogs.
- Observed grease on the ground and/or pad around grease barrels. At outside area by mop sink.
- Observed moderate build-up of food debris inside make table cooler that is not in use and inside reach in freezer. At cook line.
- Observed soda gun holster with accumulated slime. Corrected On Site. Chef cleaned holster.
- Critical - Observed unlabeled chemical spray bottle. At back kitchen area. Corrected On Site. Chef labeled chemical spray bottle.
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2/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date on coffee machine filter.
- Observed heavy residue build-up on floor drain located in bar by handwash sink. Corrected On Site.
- Critical. Observed twp small flying insects in bar area. Under handwash sink around floor drain.
- Observed moderate food debris accumulated on bar floor. Under all equipments. Corrected On Site.
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9/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed all cutting board grooved/pitted and no longer cleanable.
- Observed moderate grease on the ground and/or pad around grease receptacle.
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4/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 32-10-1 Covered waste receptacle not provided in women's bathroom located by pool.
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8/18/2009 | Routine - Food | Call Back - Complied |
- Critical. Working containers of food removed from original container not identified by common name. Unlabeled spices containers at cook line. Corrected On Site. Repeat Violation.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Phf cheese at 63 F Degree out of temperature overnight. In make table cooler that is in disrepair at cook line. Corrected On Site. Chef discarded cheese.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Make table at cook line must not be use until it is in good repair.
- Observed equipment in poor repair. Make table at cook line in poor repair.
- Critical. Observed encrusted material and heavy rust on can opener.
- Observed heavy build-up of food debris inside all drain in cook line.
- Observed build-up of food debris inside icecream freezer and nacho warmer drawers located at cook line.
- Observed build-up of food debris on all cooking equipments at cook line,
- Observed single-service items stored on floor. Lids and cups stored on floor at back kitchen area.
- Critical. Handwash sink not accessible for employee use at all times. Sink at bar must be provided with soap,paper towels and handwash sign. Sink Must be accessible at all time.
- Critical. Covered waste receptacle not provided in women's bathroom located by pool.
- Critical. Observed roach activity as evidenced by live roaches found. One live roach at side kitchen entrance by door. Observed no roach activities in kitchen or back storage area. This violation must be corrected by : 08/18/09.
- Observed heavy food debris accumulated under all equipments at cook line.
- Critical. Observed toxic item stored by food. Chemical bottle stored by sugar at back kitchen storage area. Repeat Violation. Corrected On Site.
- Wet mop not hung to dry.
- Carbon dioxide/helium tanks not adequately secured. At tank located at back kitchen by dry storage shelve.
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8/17/2009 | Routine - Food | Warning Issued |
No report available. | 4/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/2/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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