What's For Dinner Tonight -- 2017 (sardines, organic, mushrooms, health)
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I've got a cabbage waiting for some love, so I'm making a cabbage casserole. Kind of a misnomer, really, because it's cooked on the stove top. It's layered with ground pork, a la stuffed cabbage.
Has to be stir fry, spring rolls, shrimp rolls, shrimp chips as we were at the Asian market downtown yesterday.
Vegetable section was strangely picked over around 9:30
Homemade Swedish meatball recipe that I got from allrecipies. Homemade brown gravy with sour cream in it served over egg noodles. I usually buy that Swedish meatball mix in the packet but it's too salty. Here's the recipe: Swedish Meatballs (Svenska Kottbullar) Recipe - Allrecipes.com
That cole slaw sounds like it is going to be wonderfully tasty Debsi!
I have a pot of chili simmering on the back of the stove. I will serve with the usual suspects. I was going to make cornbread but I am feeling a little lazy. I did make chocolate chip cookies this afternoon. The boys can have those for dessert.
You’re not lazy if you made cookies! The cole slaw turned out great - I dressed it with a sesame-ginger vinaigrette.
Quote:
Originally Posted by Threestep
The day got away from me. Short pasta, onion/pea pods/mushrooms/ fresh garden herbs and shredded smoked turkey. Green salad. Three days without green leaves and my bunny tail is shrinking!
Sounds pretty good for a day that got away.
I’m making a dill potato salad, plus I’ve got leftovers: a 1.5 inch thick pork chop, the awesome cinnamon applesauce, and the Asian slaw. Not sure it all goes, but oh well!
Had a coupon and splurged for 2 Arbys roast beef classics while out running errands alittle while ago
1st time I have been to Arbys in close to 10+ years.... they were actually better than I thought they would be. I was pleasantly surprised. No fries or drink - just 2 sandwich's in the drive thru lane.
Tasted really salty - way too much sodium in them for anyone who may be watching their sodium intake.
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