Restaurant: Caribou Coffee B
Address: Richmond International Airport Concourse B, Richmond, VA 23250
Type: Fast Food Restaurant
Phone: 804 222-1227
Total inspections: 5
Last inspection: 07/22/2015
Temperature Measuring Devices Observation: Observed the lack of a thermometer in the service area low boy refrigerator.
Correction: Supply an operable thermometer in the unit.
07/22/2015
Routine
Display case found at 37.2 F. New cream pitchers in use. Cabinets have been placed on a work order. Permit issued.
Equipment - Good Repair and Proper Adjustment (repeated violation) Observation: Cabinets are in poor repair. Wood is deteriorating.
Correction: Repair. It must be cleanable.
07/21/2014
Follow-up
Permit expires 7/31/14. Correct the above.
Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) (repeated violation) Observation: Display case had elevated temperatures. Yogurt 44 F
Correction: PIC relocated foods. Have checked.
Equipment - Good Repair and Proper Adjustment Observation: Cabinets are in poor repair. Wood is deteriorating.
Correction: Repair. It must be cleanable.
Physical Facilities - Cleaning Frequency and Restrictions (repeated violation) Observation: Floor and floor drain under 3-c sink is dirty.
Correction: Clean.
06/10/2014
Routine
Display 38 degrees. Previous items have been corrected except above. Permit issued.
Permit expires 7/31/13. Call for reinspection. This unit to have sanitizer on premises
Cloths - Wiping Cloths - Use Limitation Observation: Dirty cloth used to wipe frothing wand.
Correction: Inquire about proper cleaning of this item.
Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) Observation: Display 46.9 degrees.
Correction: Food was removed. Have serviced and verified prior to putting food in unit.
Critical: Time as a Public Health Control* (corrected on site) Observation: Creamer pitchers were not time tracked today. According to your time control policy you must track time.
Correction: PIC discarded product and new timed product placed in pitchers.
Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent Observation: Syrup shelves lined with paper towels.
Correction: Remove.
Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils (repeated violation) Observation: Cabinet beside trash can is soiled. 3 compartment cabinet is dirty. Vent to display is dirty.
Correction: Clean.
Equipment, Utensils, Linens, and Single-Service and Single-Use Articles (corrected on site) Observation: Straws stored on floor.
Correction: Elevate 6".
Kitchenware and Tableware (corrected on site) Observation: Single use utensils not displayed in one direction.
Correction: Corrected.
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