Fun Zone Extreme, 3831 W Vine St Ste 80, Kissimmee, FL - Restaurant inspection findings and violations



Business Info

Name: FUN ZONE EXTREME
Type: Permanent Food Service
Address: 3831 W Vine St Ste 80, Kissimmee, FL 34741
License #: 5911063
Total inspections: 8
Last inspection: 09/15/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling soiled with accumulated dust./ throughout the kitchen
  • Basic - Ceiling tile missing./ throughout dry area
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
  • Basic - Covered waste receptacle not provided in women's bathroom./ employee bathroom
  • Basic - Cutting board has cut marks and is no longer cleanable./ cook line
  • Basic - Moderated Hood soiled with accumulated grease.
  • Basic - Soiled reach-in cooler gaskets./ cook line , prep table
  • Intermediate - Heavy Accumulation of black/green mold-like substance in the interior of the ice machine.
09/15/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. INTERIOR OF NON WORKING REACH IN COOLER HAS FOOD DEBRIS
  • Basic - Carbon dioxide/helium tanks not adequately secured. BUNGEE CORD NOT SUFFICIENTLY SECURING TANKS **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. HOT DOGS IN REACH IN COOLER
  • Intermediate - Encrusted material on can opener blade.
1/29/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Silverware/utensils not stored facing same way to prevent contamination.
  • Basic - Single-service articles not stored inverted or protected from contamination. ON WIRE DRY STORAGE SHELVES **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. HOT DOGS, MOZZARELLA CHEESE
9/26/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
  • High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. **Corrected On-Site**
  • High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. GRABBED COOKED PIZZA SLICE WITH BARE HANDS **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. HOT DOGS and BOLOGAN IN REACH IN COOLER
  • Intermediate - Hot water not provided/shut off at employee handwash sink. STRIPPED HOT WATER KNOB/HANDLE AT ICE MACHINE HANDWASH SINK
6/27/2013Routine - FoodAdministrative complaint recommended
  • Basic - Single-service items stored on floor in kitchen. BOX OF CUPS, PIZZA BOXES AND TRI FOLD NAPKINS **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance in the interior and exterior of the ice machine. **Repeat Violation**
3/20/2013Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
  • Observed slimy/mold-like build-up EXTERIOR OF ICE MACHINE
11/8/2012Routine - FoodInspection Completed - No Further Action
  • Observed equipment in poor repair. STYROFOAM CUP AS SCOOP IN BULK SUGAR - SCOOPS MUST HAVE HANDLES
  • Observed gaskets/seals on cold holding unit in poor repair. ICE MACHINE
  • Critical - Observed soiled ICE MACHINE gaskets. BLACK RESIDUE
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. COOKED CHICKEN WINGS and POTATO SALAD IN REACH IN COOLER
  • Critical - Working containers of food removed from original container not identified by common name. SUGAR IN CONTAINER LABELED MACARONI and CONTAINER OF FLOUR NOT LABELED
6/27/2012Routine - FoodInspection Completed - No Further Action

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