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Most are no good when you buy them. They are hard or mush. Same for apples and pears.
Most all grocery store fruit has been horrible, it’s been happening ever since Covid and I’m finding the same issue even at the higher end food stores!
Most all grocery store fruit has been horrible, it’s been happening ever since Covid and I’m finding the same issue even at the higher end food stores!
Most of produce is tasteless, because harvested before ripe and getting ripe in warehouses. This is going on for decades now...
Takeout from Korean place: Korean fried chicken strips, half were spicy, half were soy, Bulgogi (thin marinated ribeye with onions and mushrooms and white rice. Dessert: homemade apple galette.
My son and I had a small salad of mixed greens, cherry tomatoes, and cucumber to start. The main event was a cast iron ribeye served with roasted Brussels sprouts and carrots. It was the perfect meal for a late fall day.
Leftover chicken and broccoli fettuccine Alfredo
Ham sandwich on a dinner roll
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