Richmond Technical Center - South, 2020 Westwood Avenue, Richmond, VA 23230 - Public Middle or High School Food Service inspection findings and violations



Business Info

Restaurant: Richmond Technical Center - South
Address: 2020 Westwood Avenue, Richmond, VA 23230
Type: Public Middle or High School Food Service
Phone: 804 780-6237
Total inspections: 7
Last inspection: 09/18/2015

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Inspection findings

Inspection date

Type

  • Physical Facilities in Good Repair (repeated violation)
    Observation: Walk-in tiles floor / cove molding is not maintained in good repair
    Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
09/18/2015Routine
Facility is not open. There are no culinary arts classes scheduled during the summer.
No violation noted during this evaluation.
07/29/2015Risk Factor
  • Equipment - Good Repair and Proper Adjustment
    Observation: Freezer compressor was observed in a state of disrepair and damaged. (all iced up and not defrosting)
    Correction: Repair the compressor to restore a state of condition that allows for proper operation.
  • Kitchenware and Tableware
    Observation: 2 white food bins were found solied.
    Correction: SClean white food bins prior to use.
  • Physical Facilities in Good Repair
    Observation: Walk-in freezer and cooler have broken and missing cove molding tiles and are not maintained in good repair
    Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
02/06/2015Routine
Inspection for the health permit renewal. Permit was revalidated. No foods are being stored, held, or prepared at this time.
No violation noted during this evaluation.
09/18/2014Routine
Walk-in was locked. Only a substitute teacher available - no keys. Custodian opened the kitchen for the inspector.
  • Non-Food Contact Surfaces
    Observation: The nonfood contact surface of the inside bottoms of the double stack ovens has accumulations of grime and debris.
    Correction: Clean the surface at a frequency necessary to preclude accumulation of soil residues that become encrusted or attract insects and rodents.
05/23/2014Routine
Hood vents were drawing air (paper towels used to test) but the fans (s) were not making much noise and I suggested having maintenance check the system out, since there was a problem with the hoods at the previous inspection.
  • Equipment - Good Repair and Proper Adjustment (repeated violation)
    Observation: Walk-in freezer compressor is all iced up and was observed in a state of disrepair and damaged.
    Correction: Repair the compressor to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the compressor, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
  • Physical Facilities in Good Repair (repeated violation)
    Observation: Cove molding in the back of the freezer is broken or missing and is not maintained in good repair
    Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
09/11/2013Routine
Facility is a culinary arts training kitchen and it was not in use at this inspection.
  • Equipment - Good Repair and Proper Adjustment
    Observation: Walk-in freezer compressor / fan was observed in a state of disrepair and damaged. It is making a loud clanging noise like fan bleades hitting something solid, (temperature of the freezer is fine)
    Correction: Repair the equipment to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the equipment, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
02/07/2013Routine

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