Bake 360, 725 E 12300 S, Draper, UT 84020 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
- Food containers are not labeled with the common name of the food. White powder containers are not labeled with the common name of the food. (1 penalty point)
2 occurences.
- In-use utensils are stored with handles in contact with food. (1 penalty point)
- Non-food contact surfaces of baking equipment rack are made of unsealed wood. (1 penalty point)
- Critical: Interior surfaces of the ventilation hood are unclean. The interior of the ice machine is unclean. (6 penalty points)
2 occurences.
|
8/21/2015 | Routine | 88 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
Corrected on site.
- Food containers (oil) are not labeled with the common name of the food. (1 penalty point)
- Critical: Eggs are being held out of temperature control at 66°F on a counter. (6 penalty points)
Corrected on site.
- Critical: Potentially hazardous and ready to eat foods (milk and cream) that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
- Food equipment is not being air dried before being nested together. (1 penalty point)
Corrected on site.
- Food equipment is stored on the floor. (1 penalty point)
Corrected on site.
- Pressurized cylinders are not secured. (1 penalty point)
Corrected on site.
- The ware washing sink is not sealed to the adjacent wall. (1 penalty point)
- Critical: Interior surfaces of the ventilation hood are unclean. The interior of the ice machine is unclean. (6 penalty points)
2 occurences.
- Critical: The hand sink in the dry storage area was blocked by a bicycle. (3 penalty points)
Corrected on site.
- Floor tiles are missing in the dry storage. (1 penalty point)
- The floor is dirty in various areas. Floor sinks are dirty in the front preparation area. (1 penalty point)
2 occurences.
- The mop is not hung to air dry. (1 penalty point)
- Critical: A chemical spray bottle is not labeled with the common name. (6 penalty points)
Corrected on site.
|
9/24/2014 | Routine | 64 | Advise & Educate |
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