- Critical. No oyster warning sign with required language provided.
- Critical. Required consumer advisory for raw/undercooked animal food not provided.
- Critical. No conspicuously located thermometer in holding unit... walk-in cooler.
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location... ice scoop.
- Faucet/handle inoperable at plumbing fixture... 3-comp. sink.
- Critical. No waste receptacle provided at handwash lavatory with disposable towels... restroom.
- Critical. Hand wash sink lacking proper hand drying provisions... kitchen
- Critical. Handwashing cleanser lacking at handwashing lavatory... kitchen.
- Lights missing the proper shield, sleeve coatings or covers... dry storage.
- Light not functioning... freezer.
- Critical. No Certified Food Manager for establishment... new licensee.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment... new licensee.
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1/28/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Z Restaurant, 1429 Se Federal Hwy, Stuart, FL »