- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Build-up of soil/debris on the floor under shelving. **Corrected On-Site**
- Basic - Cove molding at floor/wall juncture broken/missing.
- Basic - Floor drains/drain covers heavily soiled.
- Basic - Grease accumulated under cooking equipment.
- Basic - Hood soiled with accumulated grease, on top of pizza oven
- Basic - Interior of microwave soiled with encrusted food debris. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Corrected On-Site**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling, pasta at the walk in cooler. **Corrected On-Site**
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07/29/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface, underneath cold drawers at cook line
- Basic - Ceiling in disrepair, at bar and female bathroom, water leak because of rain. Person in charge state corporation knows and they are working on it, just waiting for estimates.
- Basic - Cove molding at floor/wall juncture broken/missing, behind ice machine
- Basic - Fan cover in walk-in freezer has accumulation of dust/debris.
- Basic - Interior of microwave soiled with encrusted food debris, both at salad station
- Basic - Walk-in freezer and walk in cooler shelves soiled with encrusted food debris.
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1/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Hole in wall, at the bottom close to walk in cooler
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches. **Corrected On-Site**
- Intermediate - Soda gun soiled. **Corrected On-Site**
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10/8/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface, underneath cooking equipment.
- Basic - Floor drains/drain covers heavily soiled.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Soda gun soiled.
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3/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions, both hand wash sink at the back. Corrected On Site. Repeat Violation. 03/29/12,
- Observed cutting board grooved/pitted and no longer cleanable. Repeat Violation. 03/29/12 11/02/11
- Observed hole in wall, next to ice machine.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods, seafood with onions and mushroom inside cold drawers at cook line. Corrected On Site.
- Plumbing system in disrepair underneath icemachine.
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9/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, reach in cooler for cakes. No potentially hazardous food is maitain in this unit. Ambient Temperature of 50 degree F.
- Critical - Hand wash sink lacking proper hand drying provisions, at salads area. Corrected On Site.
- Critical - Observed buildup of slime on/around soda dispensing nozzles, waitres station and bar. Repeat Violation. 11/02/11 Corrected On Site.
- Observed cutting board grooved/pitted and no longer cleanable, big board with black marks. Repeat Violation. 11/02/11
- Critical - Observed interior of 2 microwave soiled, at salads station .
- Critical - Observed interior of all reach-in cooler soiled with accumulation of food residue.
- Critical - Observed soil buildup inside ice binat bar.
- Critical - Self-service soup bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Repeat Violation.
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3/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed debris accumulated on floor, behind ice machine.
- Critical - Observed buildup of slime around soda dispensing nozzles.
- Observed cutting board grooved/pitted and no longer cleanable. Repeat Violation. 04/06/11
- Observed mold black like substance accumulated under cooking equipment.
- Critical - Self-service salad soup buffet lacking adequate sneezeguards or other proper protection from contamination. Repeat Violation. 04/06/11
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11/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed auto sham door gasket in disrepair.
- Observed pizza make door cooler gasket torn/in disrepair.
- Observed several line cutting boards grooved/pitted and no longer cleanable.On order per manager.
- Critical - Observed soil buildup inside ice bin at bar. Corrected On Site.
- Critical - Self-service salad soup buffet lacking adequate sneezeguards or other proper protection from contamination. Operator was only able to install one sneeze guard and needs two.
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4/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime on soda dispensing nozzles, at the bar.
- Observed build-up of food debris, dust or dirt underneath bar equipment.
- Observed soda gun holster with accumulated slime/debris, at the bar.
- Observed ceiling tile damage at salads preparation area.
- Observed moldy ceiling tiles inside hadicap female bathroom. Repeat Violation.
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10/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled reach-in cooler gaskets, all units at preparation area and bar.
- Critical. Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue, glass cooler.
- Observed food debris accumulated on preparation area floor underneath equipment.
- Observed floor area(s) covered with standing water, at dishmachine area. Repeat Violation.
- Observed moldy ceiling tiles at the female bathroom.
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5/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/20/2010 | Routine - Food | Call Back - Complied |
- Violation: 51-16-1 No plan review submitted and renovations in progress. Facilty removed a handwash sink and glass washer in bar located in dining area. A four compartment sink was installed in bar located in dining area. As per Manager on duty, Lisa Tango. This violation must be corrected by : 12/16/09.
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12/16/2009 | Routine - Food | Call Back - Extension given, pending |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Roasted vegetable at 53 Degree F. out of temperature two hours. Corrected On Site. Operator quicked chilled vegetable to 41 Degree F.
- Observed cutting board grooved/pitted and no longer cleanable. All cutting boards located in cook line are grooved or pitted and not cleanable.
- Observed cutting board grooved/pitted and no longer cleanable. Cutting board located in front service station is grooved/pitted and not cleanable.
- Observed old labels stuck to food containers after cleaning. Several old labels stuck to food container at storage area.
- Observed moderate build-up of food debris inside drain located in mop sink.
- Equipment not properly air-dried.
- Critical. Vacuum breaker mising at hose bibb. At mop sink Y hose connection. Repeat Violation.
- Critical. Hand sink missing in bar located in dining area. As per Manager Lisa Tango. Four compartment sink was put in area of handwash sink. This violation must be corrected by : 12/16/09.
- Critical. No handwashing sign provided at a handsink used by food employees. At sink located in bar. Corrected On Site.
- Critical. Observed small flying insects at mop sink area by mop sink.
- Observed floor area(s) covered with standing water. In preparation area,mop sink area and dishmachine area.
- No plan review submitted and renovations in progress. Facilty removed a handwash sink and glass washer in bar located in dining area. A four compartment sink was installed in bar located in dining area. As per Manager on duty, Lisa Tango. This violation must be corrected by : 12/16/09.
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10/16/2009 | Routine - Food | Warning Issued |
No report available. | 6/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/22/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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