- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Subway walk in cooler
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler (milk and chicken stored)
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Chees loaves 72° in cabinet. Held 3.5 hours. Use or discard by 1:30pm.
- High Priority - Toxic substance/chemical stored by or with single-service items. Sanitizer bucket on same shelf as plastic plates/container.
- Intermediate - Handwash sink used for purposes other than handwashing. Employee used to rinse bread knife in handsink.
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10/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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1/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Nonfood-contact equipment in poor repair- reach in cooler door does not swing shut.
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7/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Hot water takes too long to reach handwash sink resulting in employees using only cold water to wash their hands. **Corrected On-Site**
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5/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. Knives Corrected On Site.
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8/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Lids not smooth, free of breaks/cracks/chips/pits/crevices. Observed several cracked lids on food storage containers.
- Observed attached equipment soiled with accumulated dust. Dusty fan covers. Inside walk in cooler.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a bracelet while in preparation of food. Corrected On Site. Employee removec bracelet.
- Observed walk-in freezer gasket torn/in disrepair, causing heavy ice build up on floor.
- Shelf in walk in cooler not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelf in use for storing sliced meats and cheese is rusty, not cleanable. Repeat Violation.
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3/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Shelves in in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelf in use for storing Subway sliced meats and cheese is rusty, not cleanable.
- Observed moderate build-up of dust inside and outside fans located in dishmachine area.
- Observed floor and wall junctures not coved. Missing tiles at front preparation area. Under and by cash register.
- Observed attached equipment soiled with accumulated dust. Dusty fan covers in walk in cooler.
- Observed dusty ceiling tiles. At dishmachine area, over both fans.
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9/17/2010 | Complaint Full | Inspection Completed - No Further Action |
- Observed build-up of food debris/slime in all floor drains.
- Observed Scraper stored in crevices between equipment. At front preparation area. Corrected On Site.
- No suitable facilities provided to store employee clothing and other possessions. An umbrella stored with single service items. At front storage cabinet. Corrected On Site.
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7/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor in walk in cooler. Management stated they where receiving. Found onions on foor in walk in. Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair. Two door reach in cooler.
- Observed single-service items stored on floor. Sub sandwiche boxes on floor. Management stated they where not used. Corrected On Site.
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4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on nonfood-contact surface; back of handles for Subway cooler next to walk in coolers in Main kitchen.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface; in cabinet under soda fountain.
- Observed food debris accumulated on kitchen floor behind reach in coolers.
- No suitable facilities provided to store employee clothing and other possessions. Backpack stored with single service items. Corrected On Site.
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10/8/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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