- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
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09/05/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit. 88° manager adjusted valve 103° **Corrected On-Site**
- Intermediate - Moderate Accumulation of black on/around soda/ tea dispensing nozzles. Lobby **Repeat Violation**
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6/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tiles and/or air conditioning vent covers had accumulation of mold-like substance./ over the pizza prep refrigerator and light before freezer
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. / employee drinks in with drinks for sale **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Reach-in cooler gasket torn/in disrepair./ tall dough refrigerator to right of pizza prep refrigerator
- Intermediate - Heavy Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
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2/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container./ cheese make line
- Basic - Several broken light shields in the dish/ kitchen area
- Basic - Walk-in cooler gasket torn/in disrepair.
- High Priority - Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
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9/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Attached equipment soiled with accumulated dust. Fan cover in the freezer
- Basic - Walk-in cooler/walk-in freezer floor soiled.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - License expired within 30 days after expiration date.
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4/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling soiled with accumulated dust.and stains near the air vents
- Basic - Ceiling tile in disrepair. Water stains at the wing street station
- Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. **Corrected On-Site**
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2/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in freezer moderately soiled with accumulation of food residue.
- Observed moldy air conditioning vent covers.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Portable fire extinguisher not fully charged. For reporting purposes only.abc in prep area
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8/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in potentially hazardous food not stored with handle above top of food within a closed container./pizza line Corrected On Site.
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6/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in potentially hazardous food not stored with handle above top of food within a closed container./pizza toppingd Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical - Observed moderate buildup of slime on ice dispensing nozzles.
- observed the ceiling dripping water from a/c maintenance called
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12/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed moderate buildup of slime on ice dispensing nozzles.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./pasta out in prep area recommended rapid chill Corrected On Site.
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7/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on shelves in proofer
- Observed grease accumulated under fryers
- Observed heavy build-up of grease on hood filters
- Observed heavy dust and mold like substance on air conditioning vent covers.ladies restroom.
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2/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed cheese sticks thawed at room temperature. Corrected On Site.
- Critical. Observed meat sauce thawed in standing water.3 bay sink Corrected On Site.
- Critical. Employee not following establishment's approved Alternative Operating Procedure for bare-hand contact with ready-to-eat food.did not apply sanitizer to hands after washing when handling cheese. Corrected On Site.
- Critical. Observed heavy buildup of soiled material on racks in the walk-in cooler.
- Observed heavy residue build-up on dish crates
- Observed build-up of food debris/grease build up on racks in proofer located in storage area.
- Observed ceiling in disrepair peeling paint from leaking roof..
- Observed moldy air conditioning vent covers.kitchen
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9/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in potentially hazardous food not stored with handle above top of food within a closed container. cheese on pizza making line.
- Critical. Observed accumulation of debris in warewashing machine and associated equipment.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed heavy buildup of slime on soda dispensing nozzles.
- Critical. Observed moderate buildup of slime on ice dispensing nozzles.
- Critical. Observed buildup of soiled material on racks in the reach-in dough proofer.
- Observed open dumpster lid.
- Observed moderate amount of garbage on the ground and/or pad around dumpster.
- Observed rusted,dusty ceiling tiles and/or air conditioning vent covers in the kitchen area. Repeat Violation.
- Observed no child labor law poster.
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1/15/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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