- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation** **Warning**/cleaned needs more detail
- Basic - Open dumpster lid/ trash around the dumpster **Repeat Violation** **Warning**/ dumpster lid is open and trash all around( strip mall shared dumpster)
|
09/05/2014 | Routine - Food | Call Back - Complied |
- Basic - Drain cover(s) missing./ mop sink **Corrected On-Site** **Warning**
- Basic - Equipment and utensils not properly air-dried - wet nesting./ black cambro' **Warning**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation** **Warning**
- Basic - Ice buildup on walk-in freezer floor **Warning**
- Basic - Open dumpster lid/ trash around the dumpster **Repeat Violation** **Warning**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed in standing water./ pork temperature at 40 degrees f re- educated on thawing **Corrected On-Site** **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands./ re-educated **Corrected On-Site** **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ roast beef front line above the chill line at 45 degrees f recommended rapid chill **Warning**
- Intermediate - Buildup of soiled material in the reach-in cooler and on the front / front line **Warning**
- Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. / manager scheduled on the 12 th of July **Warning**
- Intermediate - Handwash sink not accessible for employee use at all times./ prep area **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit./ 82 degrees f front line hand wash sink **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./ prep area **Warning**
|
07/03/2014 | Routine - Food | Warning Issued |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. / case of napkins in front of safe **Corrected On-Site**
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner./ scoops and saptulas at back sink **Corrected On-Site**
- Basic - Equipment and utensils not properly air-dried - wet nesting.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Open dumpster lid. and trash around dumpster **Repeat Violation**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Employee used handwash sink as a dump sink./ observed heavy stains in sink
- Intermediate - Handwash sink used for purposes other than handwashing./ spray bottles and cleaner packs in sink in dish wash area **Corrected On-Site**
|
3/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean./ men's room- needed attention
- Basic - Ceiling light shields moderate soiled with accumulated dust/ dead insects
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. / employee drink stored with foods being served to the public **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has moderate accumulation of dust/debris./ vent in the ladies room
- Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom./ piece of cove molding missing by the back door
- Basic - Heavily Soiled reach-in cooler gaskets. **Corrected On-Site**
- Basic - Open dumpster lid.-trash around the outside of recepacle
- Basic - Several Food storage container/container lid cracked or broken.
- Basic - Silverware/utensils stored upright with the food-contact surface up./ left side of three compartment **Corrected On-Site**
- Basic - The wall in the dry storage closet isn't sealed not smooth durable non absorbent or easily cleanable
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Heavy Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
- Intermediate - Manager lacking proof of food manager certification./ observed managers information on last inspection wasn't able to get into the safe to get the card out- suggested to put it on the board with the employee training- must have at next inspection
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./ back prep area **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
|
10/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Truck delivery , being put away between customers,.
- Basic - Food stored on floor.a case of tomatoes is on the walk in cooler floor **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Meat frozen being thawed on a counter top room temperature **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. **Corrected On-Site**
|
6/7/2013 | Routine - Food | Warning Issued |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.front cold unit
- Basic - No copy of latest inspection report available. **Corrected On-Site**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.roast beef and other Potentially Hazardous Food/TCS at 51? and above, stored above the cold hold fill line **Corrected On-Site**
|
1/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - No conspicuously located thermometer in holding unit.front line RIC
- Critical - Observed moderate buildup of slime on soda dispensing nozzles.
- Observed residue build-up inside hand sink on the front line Corrected On Site.
- Observed sandwich make cutting board grooved/pitted
- Observed several food storage container lids badly cracked and chipped.
|
8/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed hole in wall by charts
- Observed light shields moderately soiled with accumulated dust/dead insects by restroom
- Observed residue/gunk build-up on employee hand washing sink 3 compartment sink area
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
|
6/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Observed ceiling light shields soiled with heavy accumulated dust./dead insects
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./before putting gloves Corrected On Site.
- Observed inside/outside of dumpster not clean.
- Observed open dumpster lid.
- Observed vent in walk in cooler heavily soiled with accumulated dust.
|
12/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing./in handwashing sink women's restroom
- Equipment and utensils not properly air-dried./cambros Corrected On Site.
- Critical - Observed a couple (2) live flies in dinning area
- Observed knives improper stored on front line.stored in between condiment bottles and metal pan Corrected On Site.
- Observed moderate build-up of food debris,residue inside door and around the the trash container under the drink station in dinning area
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination./to go containers not -roperly inverted front line Corrected On Site.
|
7/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing in mop sink
- Observed heavy build-up of dust or on shelf under soda station
- Critical - Observed heavy buildup of sticky dusty residue around soda dispensing nozzles,splate plates.
- Observed hole in wall.dry storage where bottle drinks are stored Repeat Violation.
- Critical - Observed small flying insects in kitchen/prep area.
|
3/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting boards grooved/pitted and no longer cleanable.manager states having them resurfaced.
- Dough tray liners badly torn. Repeat Violation.
- Observed wire shelves above 3 bay sink are rusting and chipping paint.
- Observed large hole in wall in storage area.
- Observed wall tilesbroken by mop sink
- Observed no child labor law poster.has a 15 year old for holding advertising signs a few hours a day.
|
9/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Commercially processed food not reheated to 135 degrees Fahrenheit for hot holding.meatballs reheating less than 2 hours 102F,112F.recommend to reheat quicker only had 20 minutes to go before 2 hours was up.
- Observed rubber mat used for seasoning tray in poor repair.
- Critical. Observed moderate buildup of slime/dust on soda dispensing nozzles splash plate. Repeat Violation.cleaner than last inspection
- Observed jackets hanging from shelf stored with food.
- Critical. Observed toxic item improperly stored with open sandwich wrappers and carriers for drinks.
- Wet mop not hung to dry.
- Critical. Exit signs not properly illuminated. For reporting purposes only.front entrance
|
5/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed heavy buildup of sticky dust on soda dispensing nozzles.splash plate. Repeat Violation.
- Exhaust fan inoperable in bathroom.mens and ladies restroom. Repeat Violation.
|
11/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/22/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Subway Sandwich Shop #908, 4870 Babcock St Ne #6, Palm Bay, FL »