Taco Bell #20161, 4855 Babcock St, Palm Bay, FL - Restaurant inspection findings and violations



Business Info

Name: TACO BELL #20161
Type: Permanent Food Service
Address: 4855 Babcock St, Palm Bay, FL 32905
License #: 1505016
Total inspections: 19
Last inspection: 09/18/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of grease on nonfood-contact surface./ rethermolizer
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Cutting board has moderate cut marks and is no longer cleanable.
  • Basic - Drain cover(s) missing./ under prep sink
  • Basic - Reach-in cooler gasket torn/in disrepair./ cold line # 1 and 2
  • Intermediate - Cold water not provided/shut off at employee handwash sink./ by 3 compartment sink
09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable. Drive thru
  • Basic - No copy of latest inspection report available.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Diced tomatoes and corn salsa found at 46° 47° recommend rapid chill. Item must be discarded at 5. Fresh stock at 12:45
  • Intermediate - Refrigerator not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Drive thru side cooler found at 48° ambient read. Called refrigeration company this morning when they found the unit at 43° 44°
6/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. **Corrected On-Site**
  • Intermediate - Cutting board(s) stained/soiled.
2/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Heavy Build-up of grease on back splash on fryer
  • Observed craked/broken electrical outlet. / Behind fryerFor reporting purposes only.
9/27/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Reach-in cooler gasket torn/in disrepair.inside right door cold unit
  • Basic - Wall soiled with accumulated black debris in dishwashing area.on the floor juncture to the left of the 3 bay sink and along the lower front of the walk in cooler
  • High Priority - License expired within 30 days after expiration date.
4/10/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed soil residue in storage containers./ brown sugar bulk container
12/12/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/12/2012Routine - FoodCall Back - Complied
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures./ front line side 2 establishment has compresdor on order-is utilizing ice bath for pe k periods re-educated on ice bath to ensure product maintaining 41 degrees f or below establishment also has other means to maintain product at 41 degrees f or below
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./gaucomole and corn blend in icebath front line manager took corrective action to rapid chill lesd than 4 hrs
10/12/2012Routine - FoodWarning Issued
  • Critical - Food Service Manager not certified after 30 days of employment./manager states has certification from another location but they wouldn't give it to her must have copy of it by next unannounced or
  • Critical - Hand wash sink lacking proper hand drying provisions./employee handwashing sink by 3 compartment sink Corrected On Site.
  • Observed water draining onto floor surface.under 3 compartment Corrected On Site.
6/26/2012Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Observed heavily soiled floor walk in freezer
1/5/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried./cambo's sink area
  • Observed mild residue/gunk build-up on back of ice shoot dinning area
9/26/2011Routine - FoodInspection Completed - No Further Action
  • Observed floor area(s) covered with standing water.walkin cooler
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.by fryers
3/24/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 15-32-1 Observed walk-in freezer gasket torn/in disrepair.
  • Critical. Violation: 22-21-1 Observed soil buildup inside ice shoot in lobby.still moderatly soiled with black substance
  • Critical. Violation: 53A-09-1 No currently certified food service manager on duty with four or more employees engaged in food preparation. This violation must be corrected by : 11/17/2010.no proof of food manager while 4 employee's are working
11/17/2010Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Working containers of food removed from original container not identified by common name.blue and yellow bins
  • Critical. No conspicuously located thermometer in holding unit.front line RIC's
  • Observed walk-in freezer gasket torn/in disrepair.
  • Critical. Observed soil buildup inside ice shoot in lobby
  • Critical. No handwashing sign provided at a handsink used by food employees.front line
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation. This violation must be corrected by : 11/17/2010.
9/17/2010Routine - FoodWarning Issued
  • Critical. Observed uncovered apple pies in the walk9n freezer. Corrected On Site.
  • Observed residue build-up on exterior of ice shoot in lobby.
  • Observed pans for taco shells stored in the walkin cooler not inverted.water still in pans
2/25/2010Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
11/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/27/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/17/2008Routine - FoodInspection Completed - No Further Action
No report available. 10/23/2008Routine - FoodInspection Completed - No Further Action

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