- No Violations Were Observed
|
08/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
1/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.
- Basic - Ceiling tile missing.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
|
8/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - High Priority - Dead roaches on premises, in bar floor. **Corrected On-Site**
|
1/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed roach activity as evidenced by dead roaches found Corrected On Site. Operator had pest control on site recently and immediately clean area
|
8/1/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
5/7/2012 | Routine - Food | Call Back - Complied |
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
|
3/8/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Violation: 35A-05-1 Observed roach activity as evidenced by dead roaches found all around kitchen more than 10.
- Violation: 51-11-1 Carbon dioxide/helium tanks not adequately secured.
- Critical - Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
|
3/7/2012 | Routine - Food | Call Back - Admin. complaint recommended |
- Carbon dioxide/helium tanks not adequately secured.
- No copy of latest inspection report.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
- Observed employee with no hair restraint.
- Critical - Observed roach activity as evidenced by dead roaches found all around kitchen more than 10.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
|
3/5/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
9/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner, plates at buffet area next to cereal.
- Critical - Hand wash sink lacking proper hand drying provisions, sink next to cooking equipment .
- Critical - License expired more than 30 days, but not more than 60 days, after expiration date.
- Critical - Observed encrusted material on can opener.
- Observed grease accumulated under cooking equipment.
- Critical - Observed interior of microwave soiled.
- Observed ripped/worn tin foil used as shelf cover.
- Critical - Raw animal food not properly separated from ready-to-eat food, milk and shelled eggs inside reach in cooler.
|
5/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hot water not provided/shut off at employee hand wash sink.
- Plumbing system in disrepair.Hot water heater leaking into catch pan.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed attached equipment soiled with accumulated dust, ceiling fan.
- Carbon dioxide/helium tanks not adequately secured, at storage room.
|
1/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/4/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed rodent activity as evidenced by HEAVY AMOUNT OF rodent droppings found.
- Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, on floor.
- Physical facilities not cleaned when the least amount of food is exposed.
- Observed unnecessary items on the premise.
|
8/3/2010 | Routine - Food | Warning Issued |
- Critical. License expired within 30 days after expiration date. Amount $262.00 and a $50.00 late fee.
|
4/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times. Items stored in the handwashing sink.
|
10/28/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/6/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/6/2009 | Routine - Food | Call Back - Complied |
No report available. | 11/3/2008 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Paninos Bar & Grill At Ho Jo, 4985 W Irlo Bronson Hwy, Kissimmee, FL »