Basic - Bowl or other container with no handle used to dispense food. Blue cup used to scoop grease additive, dry storage shelf by meat walk in cooler. Manager discarded cup. **Corrected On-Site**
Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. Multiple walk in coolers.
High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink missing vacuum breaker on non chemical side in between hose and splitter.
Intermediate - Interior of reach-in freezer soiled with accumulation of food residue. Bottom of reach in freezer unit across from fryers.
07/15/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Wiping cloth sanitizing solution stored on the floor. By Hand wash sink, across from fryers.**Corrected On-Site**
High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Corrective action, explained to manager and employee proper hand wash procedures.
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