Julio Restaurant & Meat Market, 470 - 474 W Hwy 50, Clermont, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
- Basic - Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage.
- Basic - Food stored in a prohibited area. Across public bathroom
- Basic - No Heimlich maneuver/choking sign posted. **Repeat Violation**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Missing in hot holding display case at front counter
- Basic - No handwashing sign provided at a hand sink used by food employees. At dish area
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food.
- Basic - Working containers of food removed from original container not identified by common name. Seasonings
- High Priority - Improper side-by-side separation of raw animal foods and ready-to-eat foods. Raw shell eggs with ready to eat vegetable in reach in cooler
- High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Fry items inside display case temp between 125°-130°., less than 4 hours. Advised
- High Priority - Vacuum breaker missing at hose bib. Missing at the hose bib by dumpster
- Intermediate - Hot water not provided/shut off at employee handwash sink. All
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. At cook line
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No hot running water at three-compartment sink.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. All
- Intermediate - Spray bottle containing toxic substance not labeled.
|
08/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Dumpster not on proper pad/nonabsorbent surface.
- Basic - No Heimlich maneuver/choking sign posted.
- No portable fire extinguisher present. For reporting purposes only. The one for grease fire
|
6/27/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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