Gridiron Grill Carts, 1 Alltel Stadium Place, Jacksonville, FL - Restaurant inspection findings and violations

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Business Info

Name: GRIDIRON GRILL CARTS
Type: Theme Park Food Cart
Address: 1 Alltel Stadium Place, Jacksonville, FL 32202
License #: 2612373
Total inspections: 13
Last inspection: 08/28/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cheese 52-59°F sitting above the ice, berried deeper into the ice bath
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Hot dogs 133°, on the grill, turn higher the grill
 08/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Soiled reach-in cooler gaskets. Reach in cooler under hot dog grill.
  • High Priority - Toxic substance/chemical stored by or with single-service items. Clean cup put on top of manufacture chemical treated cloth **Corrected On-Site**
 11/17/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • Basic - Reach-in cooler gasket torn/in disrepair.
  • Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times. Sani bucket **Corrected On-Site**
  • Intermediate - Hot water not provided/shut off at employee handwash sink.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
 8/24/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple open next to to-go containers. Corrective action - discarded.
 11/4/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. chicken 108, 112'F in box Corrected On Site. added sternos
 12/5/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food held using time as a public health control with no time marking. Food may not be served./ time expired not listed. Corrected On Site. mgr. started time expired.
 12/12/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.COOKED CHICKEN ON STICK found at 112f on grill top and 106f inside warmers NEED MORE HEATING ELEMENT cold weather affecting product. Corrected On Site.
 12/6/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Thermometers not accurate hot hold box.
 9/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/14/2008Routine - FoodInspection Completed - No Further Action
No report available. 9/14/2008Routine - FoodInspection Completed - No Further Action

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