- No Violations Were Observed
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3/17/2010 | Routine - Food | Call Back - Complied |
- Critical. Raw animal food not properly separated from ready-to-eat food.WRAPPED RAW CHICKEN STORED OVER WRAPPED PORK IN REACH IN FREEZER
- Observed employee with no hair restraint.COOK Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
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3/17/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Violation: 01B-11-1 Observed cheese with mold-like growth.MGR DISCARDED
- Critical. Violation: 02-07-1 Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.SHREDDED CHEESE IN THE WIC HELD LONGER THAN 24 HRS NOT DATE MARKED
- Critical. Violation: 08A-26-1 Observed raw animal food stored over ready-to-eat food.RAW SHELL EGGS OVER RTE COOKED MEAT IN THE WIC
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.TORN
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Violation: 22-17-1 Observed soiled reach-in cooler gaskets.
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits.CUTTING BOARD
- Critical. Violation: 35B-04-1 Outer openings of establishment cannot be properly sealed when not in operation.BACK DOOR
- Critical. Violation: 53A-19-1 Observed expired Food Manager Certification.EXPIRED ON 10/18/2009 This violation must be corrected by : 02/02/2009.
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2/17/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Observed cheese with mold-like growth.MGR DISCARDED
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.SHREDDED CHEESE IN THE WIC HELD LONGER THAN 24 HRS NOT DATE MARKED
- Critical. Observed raw animal food stored over ready-to-eat food.RAW SHELL EGGS OVER RTE COOKED MEAT IN THE WIC
- Observed gaskets/seals on cold holding unit in poor repair.TORN
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.CUTTING BOARD
- Critical. Outer openings of establishment cannot be properly sealed when not in operation.BACK DOOR
- Critical. Observed expired Food Manager Certification.EXPIRED ON 10/18/2009 This violation must be corrected by : 02/02/2009.
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12/2/2009 | Routine - Food | Warning Issued |
No report available. | 6/22/2009 | Complaint Partial | Administrative complaint recommended |
No report available. | 6/22/2009 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 3/25/2009 | Routine - Food | Warning Issued |
No report available. | 12/4/2008 | Routine - Food | Call Back - Admin. complaint recommended |
No report available. | 9/29/2008 | Routine - Food | Warning Issued |
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