- Basic - Stored food not covered in walk-in freezer. Box of raw beef patties left open. **Repeat Violation**
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle with water by bun toaster no label.
- High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 200ppm.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Drive thru window. **Repeat Violation**
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10/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of water stored with bread.
- Basic - Employee personal items stored in or above a food preparation area. Cell phone on top of bread holding area.
- Basic - Single-service articles not stored inverted or protected from contamination. To go containers on top of hot holding cabinets on cook line. Also, to go containers stored on top of small cooler by dry storage entrance. In the dry storage area sandwich wrappers left uncovered with the food contact surface facing up. **Corrected On-Site**
- Basic - Stored food not covered in walk-in freezer. Box of raw beef patties left open.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. On coca cola machine in dinning room.
- Intermediate - Records/documents for required employee training do not contain all of the required information. Training records lack the date of birth for the employee trained.
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6/5/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Build-up of soil/debris on the floor under shelving, dry storage area.
- Basic - Coffee filters not stored in a protected manner to prevent contamination., by drive thru window.
- Basic - Single-service articles not stored inverted or protected from contamination, sandwich boxes in the dry storage room
- Basic - Single-service articles stored below soap or paper towel dispenser exposing the items to drips from people's hands, handsink by office.
- Basic - Working containers of food removed from original container not identified by common name, squeeze bottle with water, by cooks line.
- High Priority - Toxic substance/chemical stored by or with single-service items, bottles of cleaners were stored over boxes of gloves , some of the boxes were opened.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits, nozzle of ketchup dispenser.
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3/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Old labels on containers located above 3 compartment sink.
- Basic - Raw animal food stored above unwashed produce, raw chicken stored above unwashed vegetables.
- Basic - Single-service articles not stored inverted or protected from contamination, French fry containers by fry station. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name, sugar bin located by French fry station. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Vacuum breaker located on wrong side of splitter.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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9/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Hand sink next to office. Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times. Drive through hand sink not accessible. Repeat Violation.
- Light not functioning. Hood system.
- Critical - No handwashing sign provided at a handsink used by food employees. Hand sink next to office.
- Observed attached equipment soiled with accumulated dust. Walk-in cooler fan guards.
- Observed equipment in poor repair. Microwave with large hole in the bottom interior.
- Observed food debris accumulated on kitchen floor. Behind soft serve machine.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Opened raw hamburger stored next to open raw chicken in a reach-in freezer.
- Observed residue build-up on nonfood-contact surface. Gasket on front counter reach-in cooler.
- Critical - Observed soiled material on slicer. Vegetable slicer on clean storage rack. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. Incorrectly installed on y connection at mop sink.
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11/5/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Violation: 31-09-1 Handwash sink not accessible for employee use at all times. Drive through
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9/4/2012 | Routine - Food | Call Back - Complied |
- Critical - Handwash sink not accessible for employee use at all times. Drive through
- Observed hole in ceiling.Between soda cartridges and bulk ice machine.
- Observed leaking pipe at plumbing fixture. Mop sink.
- Critical - Observed spray hose at dish sink lower than flood rim of sink.
- Critical - Observed uncovered food in holding unit/dry storage area. Raw hamburger in walk-in freezer. Corrected On Site.
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7/20/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/3/2012 | Routine - Food | Call Back - Extension given, pending |
- Critical - Drive through hand wash sink lacking hand drying provisions.
- Critical - Establishment has gone through a change of ownership. Establishment has not obtained a license from the division of hotels and restaurants. Establishment must obtain a license within 60 days.
- Critical - Exit blocked by boxes for reporting purposes only.
- Critical - No certified food manager on duty with four or more employees involved in food prep.
- Observed 10 trays of bread shred in area where waste water may have contaminated them. See stop sale.
- Observed food debris on the floor throughout establishment. Corrected on site.
- Observed food uncovered in the walk-in freezer. Raw hamburger.
- Critical - Observed men's restroom closed due to waste water backing up in hand sink. Observed residue in HWS. (Operator stated bathroom floor has been mopped up.)
- Observed single service items stored on the floor in dry storage. Corrected on-site.
- Observed utensils in poor condition. Knife handle melted and no longer easily cleanable. Repeat violation.
- Critical - Observed waste water backed up in curbed mop sink. Approx 6 to 8 inches high. (Operator state mop sink over flowed on to floor and has been mopped up.)
- Old labels stuck to clean lexans.
- Critical - Parts of coffee machine stored in hand wash sink in drive through.
- Critical - Spray bottle with blue liquid hanging on a shelf with to go items.
- Critical - Spray hose at three compartment sink below flood rim.
- Critical - Vegetable slicer encrusted with residue. Repeat Violation.
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7/2/2012 | Routine - Food | Warning Issued |
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