- Basic - Drain cover(s) missing. Mop sink **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Drink prep area
- High Priority - Live flies in kitchen.
- High Priority - Shell eggs in use or stored with cracks or broken shells. Top flat in walk in cooler **Corrected On-Site**
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Two broken thermometers in reach in coolers on cook line **Corrected On-Site** **Repeat Violation**
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07/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Drive thru cooler **Corrected On-Site**
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up. **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. Drive thru area **Corrected On-Site**
- Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Cooler in drink prep area, large air bubble in thermometer. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink on cook line **Corrected On-Site**
- Intermediate - No soap provided at handwash sink. Sink on cook line **Corrected On-Site**
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. In reach in cooler. **Corrected On-Site**
- Basic - Leaking pipe at plumbing fixture. Below hand wash sink **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
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7/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head.
- Basic - Food stored in holding unit not covered. Reach in freezer by grill. Beef.
- Basic - Old labels stuck to food containers after cleaning.
- High Priority - Live flies in kitchen. **Repeat Violation**
- Intermediate - Mold-like substance inside the ice machine.
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2/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris on nonfood-contact surface. reach-in gaskets
- Critical - Observed employee improperly washing hands. 3 sec total Corrected On Site.
- Observed food debris accumulated on kitchen floor. under equipment
- Observed grease accumulated under cooking equipment.
- Critical - Observed live flies in kitchen. one
- Observed residue build-up on nonfood-contact surface. frappe machine
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. cheese on shelf under make table
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7/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed CLEAN SPOONS used for mcafe mixing stored in plastic CUP which contained standing water. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut.FRONT AREA . Repeat Violation.
- Observed clean equipment stored on floor.ICE BUCKET on floor front area. Corrected On Site.
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/3/2011 | Routine - Food | Call Back - Complied |
- Equipment and utensils not properly air-dried.METAL TRAYS in dishwasher area rack STACKED on top of each other prior to properly AIR DRYING.
- Observed ESTABLISHMENT WASHING there own WIPE CLOTH TOWELS and than folding them WET without drying.
- Critical - Observed GRILL STATION employee , cracking raw shell eggs ,than only use SANATIZER ,without washing hands ,and touch FOOD CONTACT areas and equipment . Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut and tube plastic wrap must be removed.
- Observed clean utensils/equipment stored in NESTING WATER on large tray in dishwasher area 3 comparment sink.
- Critical - Observed employee place SOILED SANATIZER TOWEL on top of cooked APPLE PIES.
- Critical - Observed employees engage in food preparation,NOT WASHING HANDS when required ,BEFORE CHANGING GLOVES ,and WERE OBSERVED only using SANATIZER instead of fully washing hands,as required (SANATIZER IS TO BE USED AFTER HANDWASHING ) not a substitute . Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.MALE DRIVE THRU employee, wearing RUBBERMAID BRACELET.
- Critical - Observed handwash sink used for purposes other than handwashing.FOUND SOILED TOWELS inside handwashing sink nearest to office. Repeat Violation.
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.NEAR FRYER AREA.
- Critical - Observed live flies in kitchen.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.LIQUID EGGS in grill station area REACHIN COOLER was found at 51f( THIS PRODUCT IS PULLED OUT OF REFRIGERATOR REPEATEDLY) please use TIME TEMPERATURE CONTROL to avoid further temperature violation . Corrected On Site.
- Critical - Observed pre-cooked BACON stored with RAW BEEF PATTIES inside grill area BOX FREEZER . Repeat Violation.
- Critical - Observed raw animal food stored over ready-to-eat food.FROZEN RAW CHICKEN PRODUCTS stored over HASHBROWNS ,POTATOE SKILLET ,BREAKFAST SAUSAGES in fryer area freezer . Repeat Violation.
- Critical - Observed toxic item improperly stored.HANGING OVER CLEAN UTENCILS in dishwasher area RACK. Corrected On Site.
- Critical - Person in charge failed to insure proper handwashing by employees. PLEASE TAKE CORRECTIVE ACTION IMEDIATELY AND PRIVIDE EMPLOYEES FURTHER TRAINING IN PROPER HANDWASHING PROCEDURES.
- Wet wiping cloth not stored in sanitizing solution between uses.FOUND INSIDE HANDWASHING SINK. Repeat Violation.
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8/30/2011 | Routine - Food | Warning Issued |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Flour tortilla. Corrected On Site.
- Critical - Observed employee improperly washing hands. Less than 20 seconds.
- Critical - Observed handwash sink used for purposes other than handwashing. Food containers in hand sink [grill side 2]. Corrected On Site.
- Observed leaking pipe at plumbing fixture. Triple sink.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw chicken over raw beef in freezer. [open packages]. Corrected On Site.
- Observed single-service articles stored without protection from contamination. No lids in beverage cup dispensers. Corrected On Site.
- Critical - Observed toxic item improperly stored. Cleaner on hand sink. Corrected On Site.
- Critical - Observed unlabeled spray bottle. Pump sprayers
- Critical - Vacuum breaker mising at hose bibb. Mop sink.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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4/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food, freezer. Meats set on mcgriddles. Corrected On Site.
- Observed employees with ineffective hair restraint.
- Observed employees with no hair restraint, management.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical. Observed buildup of residue on/around juice, soda, creamer dispensing nozzles. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. No proof of required employee training provided since 3/2010. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Need updates for hires after that time.
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1/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods,raw beef and ready to eat mushrooms in grill side freezer. (Mushrooms in covered buckets)
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Observed old label residue stuck to food containers after cleaning.
- Observed single-service items stored on floor, cups. Corrected On Site.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor, is on floor under counter. For reporting purposes only.
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2/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food held using time as a public health control with a time marking that expired, silvered onion, 2 cheeses on line. Food may not be served. Corrected On Site.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses, new beverage area. Corrected On Site.
- Critical. Observed soiled reach-in cooler and freezer gaskets with mildew, new beverage area, drive thru, by grill,etc.
- Critical. Observed buildup of slime on tea dispensing nozzles, lobby and beverage station.
- Critical. Observed buildup of stain around Pibb soda dispensing nozzle, lobby.
- Critical. Observed buildup of mildew stains on both creamer dispensing units nozzle.
- Critical. Observed buildup of mildew on soda dispensing nozzles, drive thru.
- Critical. Hand wash sink lacking proper hand drying provisions, new beverage station. Corrected On Site.
- Critical. Observed live flies in kitchen.
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed, wet towel bucket.
- Wet mop not hung to dry. Corrected On Site.
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8/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/25/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/16/2008 | Routine - Food | Inspection Completed - No Further Action |
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