Bob Evans Farms Inc #400, 7393 Sr 70, Bradenton, FL - Restaurant inspection findings and violations



Business Info

Name: BOB EVANS FARMS INC #400
Type: Permanent Food Service
Address: 7393 Sr 70, Bradenton, FL 34203
License #: 5104450
Total inspections: 19
Last inspection: 08/07/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Attached equipment soiled with accumulated grease. Cookline, sides of stove, grill, deep fryer, etc
  • Basic - Case/container/bag of food stored on floor in walk-in freezer.
  • Basic - Grease accumulated under cooking equipment.
  • Intermediate - Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. Dish machine 140°F
08/07/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Attached equipment soiled with accumulated grease. Sides of cookline equipment.
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.
  • Basic - Shelf under cookline soiled with food debris.
1/24/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/12/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Old labels stuck to food containers after cleaning.
  • Basic - Server scooping/portioning food (other than ice and beverages) has no hair restraint.
5/29/2013Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
4/16/2013Routine - FoodCall Back - Complied
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cook line, soiled cloths thrown on bottom shelf at end of cook line by bread area. **Corrected On-Site**
  • High Priority - Roach activity present as evidenced by live roaches found. Cook line, unused drawer, 6. next day callback per Steve B in Tallahassee. **Warning**
  • Intermediate - No soap provided at handwash sink by ice machine. **Corrected On-Site**
4/15/2013Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions. cookline handsink Corrected On Site.
11/9/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food Manager Certification not from approved provider. Christine Parmarter, certification SERVESAFE
  • Critical - Hotel and Restaurant license not properly displayed.
  • Critical - Observed dented/rusted cans. Badly dented can of tomatoes in dry storage room Corrected On Site.
8/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed cook grabbing ingredients [cut vegetables] with barehands. Corrected On Site.
  • Observed equipment in poor repair. Plastic food container with hole/broken portion. Discarded Corrected On Site.
  • Observed single-service items stored on floor.Takeout containers Corrected On Site.
5/15/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.[approximately 9] Corrected On Site.
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity.[by icecream] Corrected On Site.
2/7/2012Routine - FoodInspection Completed - No Further Action
  • Observed attached equipment soiled with accumulated grease. Accumulation of grease and food debris between grills on cookline.
  • Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed employee on cookline cutting fruit with barehands. Corrected On Site.
11/16/2011Routine - FoodInspection Completed - No Further Action
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. Plastic lids stored in soiled plasic tub. Corrected On Site.
  • Observed equipment in poor repair. Plastic lids cracked, broken, missing pieces. Discarded by manager. Corrected On Site.
8/12/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/6/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Dry storage, styrofoam cup used to scoop cinnammon bits. Corrected On Site.
  • Observed single-service items stored on floor. Plastic lids Corrected On Site.
1/5/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. dry storage room Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. Sides of grill exterior.
  • Critical. Vacuum breaker mising at hose bibb behind dumpsters.
4/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed area around milk dispenser nozzle encrusted with soil deposits. Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times. Obstructed by cart with large pot on it. Corrected On Site.
9/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/7/2008Routine - FoodInspection Completed - No Further Action

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