- Basic - Current Hotel and Restaurant license not displayed.
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice scoop at ice machine. **Corrected On-Site**
- Basic - Plumbing system in disrepair. Urinal in men's room is not functioning.
- Intermediate - No soap provided at handwash sink. At bar.
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09/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Both restrooms.
- High Priority - Small flying insects in bar area.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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4/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar and restrooms.
- Basic - Soil residue build-up on nonfood-contact surface. Fan guards in walk in cooler.
- High Priority - Small flying insects in bar area.
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9/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. Near soda boxes
- Basic - Garbage on the ground and/or pad around trash cans.
- Basic - No handwashing sign provided at a hand sink used by food employees. Bar
- High Priority - Small flying insects in bar area.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products. Need 0-220?F.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
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1/2/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. bar
- Critical - No thermometer provided to measure temperature of food product. need 0-220 F.
- Observed residue build-up on nonfood-contact surface. fan guards in walk in cooler
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. unwrapped straws used for drinks touched with bare hands
- Critical - Observed small flying insects in bar area.
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7/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink. need quaternary
- Critical - Observed soil buildup inside ice machine bin.
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2/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed water draining onto floor surface. from handsink at bar.
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7/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled.
- Critical - Observed unlabeled spray bottle.
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3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Hand wash sink lacking proper hand drying provisions. men's room. Corrected On Site.
- Critical. Observed container of medicine improperly stored. burn lotion stored with foods in walkin cooler
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10/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No thermometer provided to measure temperature of food product.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed buildup of slime in the interior of ice machine.
- Waste line missing at soda gun holster.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
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6/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
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1/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/7/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 11/26/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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