Banyan Tree Deli, 6800 Sunshine Skyway Ln S, St Petersburg, FL - Restaurant inspection findings and violations

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Business Info

Name: BANYAN TREE DELI
Type: Permanent Food Service
Address: 6800 Sunshine Skyway Ln S, St Petersburg, FL 33711-4901
License #: 6207431
Total inspections: 15
Last inspection: 09/18/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Gaskets with slimy/mold-like build-up. On low boy drawers on cooks line.
  • Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Soda spouts in water at drink station. 66°
 09/18/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation. Employee making sandwiches.
 3/20/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Reach in cooler by register. Lettuce 50°, grated cheese 50°, marinara sauce 49° **Corrected On-Site**
 11/1/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Soil residue build-up on nonfood-contact surface.edge of the top of the deli style reach in cooler at the counter
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched.Plastic spoons and forks in storage drawer. **Corrected On-Site**
  • High Priority - Raw animal food not properly separated from ready-to-eat food.Par cooked chicken breast in the top of deli style reach in cooler next cooked deli ham and cheese. **Corrected On-Site**
 2/28/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Hamburgers and hot dogs at 49 in reach in cooler Corrected On Site.Product removed and placed into working cooler.Cooler repair on property maintenance.
 7/16/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.Large tank in the soda box closet.
 3/7/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Wet wiping cloth not stored in sanitizing solution between uses.
 9/19/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed unlabeled spray bottle.Closet .
 4/29/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint.
  • Critical. Observed unlabeled spray bottle.Closet area.
  • Carbon dioxide/helium tanks not adequately secured.Closet of soda box set ups.
 1/14/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Raw animal food not properly separated from ready-to-eat food.Raw fish and fish in deli style cooler.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Observed personal care item stored with food related paper goods.
  • Critical. Observed toxic item stored in food preparation area on shelf above food..
 9/27/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/31/2010Routine - FoodCall Back - Complied
  • Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice).
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ham
  • Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
  • Critical. Observed refrigerated potentially hazardous food at greater than 41 degrees Fahrenheit. cheese @47 F
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. milk @ 48 F
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. breaded chicken breast @49 F
  • Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
 3/29/2010Routine - FoodWarning Issued
  • Critical. Observed soil buildup inside ice chute at soda dispenser.
  • Critical. Observed interior of glass door reach-in cooler soiled with accumulation of food residue in tracks.
  • Observed food debris accumulated on kitchen floor.
 10/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/16/2008Routine - FoodInspection Completed - No Further Action

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