Banquet Kitchen, 9801 International Drive, Orlando, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Employee with no hair restraint .Dishwasher.
- Basic - Mussels removed from original container for long-term storage.
- Basic - Working containers of food removed from original container not identified by common name.Olive oil in storage area.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb. Mop sink area. **Repeat Violation**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.Boursin cheese in walk in cooler.
- High Priority - Raw animal food stored over cooked food.Raw shell eggs stored over pasteurized eggs in walk in cooler.Raw shrimp stored over onions in walk in cooler. **Corrected On-Site**
- High Priority - Thermotape failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired.
- High Priority - Vacuum breaker missing at hose bibb.Dishmachine area.
- Intermediate - Cutting boards stained/soiled.
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site** **Repeat Violation**
|
10/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling tiles has accumulation of mold-like substance.Dishwashing area.
- Basic - Coffee filters not stored in a protected manner to prevent contamination. Banquet kitchen.
- Basic - Employee personal items stored on top of clean dishes at the dishwashing room.
- Basic - No handwashing sign provided at a hand sink used by food employees.Dishwashing area.
- Basic - Residue build up on dish storage racks .
- Basic - Soil residue build-up on nonfood-contact surface.Dishmachine curtains.
- Basic - Walk-in cooler shelves soiled with encrusted food debris.Staging cooler and butcher cooler.
- High Priority - Live flies in kitchen.Dishwashing area.
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb.Mop sinks in banquet area.
- High Priority - Orange cleaner stored over oil by entrance of kitchen.
- Intermediate - Encrusted material on can opener holder.
|
4/17/2014 | Routine - Food | Inspection Completed - No Further Action |
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