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Tonight tandoori chicken served with garlic/zucchini basmati rice https://holycowvegan.net/garlicky-zucchini-rice/ and mint/green chili raita.To drink India pale ale.For dessert strawberry slices with homemade yogurt.
Last night I had lamb chops with a simple sauce (minced onion, butter, garlic, a tiny bit of wine & lemon juice) and roasted potatoes with Tone's rosemary-garlic seasoning ...
It was a great meal, but I remembered again why I rarely have lamb chops -- they seem to be about 60/40 meat/bone. I bought a couple of packages on sale for $6.99/lb. -- Hannaford's regular price is I think $15.99/lb.!
Happy Independence Day to those in the U.S.! I have this vague memory of a UK newspaper having this headline on July 4, 1976: "Happy birthday USA! Love, Mum." Couldn't find it via google, though.
July 4th BBQ day, except it happens to be the wife’s birthday, so being the good husband that I am, I cooked what she wanted to have on her special day;
Clams, scallops, cod with a garlic butter white wine sauce over spinach fettuccine and a side dish of broccoli-rabe with garlic & oil, her favorite vegetable ❗️
Linguine with red clam sauce, salad & garlic bread. Cabernet Sauvignon to drink.
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