What's for dinner tonight??? (pizza, rotisserie, French, wedding)
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Hey..............we could all bring a covered dish to snack on during the trip! I'll bring that sinful chocolate pie, and the buttermilk pie I posted in the Pie Thread!
Great idea! Wow - so much to do now. We have to hire a bus driver and coordinate what everyone is bringing. I will send an Excel Spreadsheet to everyone so we don't duplicate anything.
All...please remember that this group can not be responsible if your good Tupperware is lost and not returned to you. You will all have to sign a waiver before coming on the bus outlining this process.
Lacey, I will also circulate an additional spreadsheet for wedding gifts. It would be soooo tacky for us all to show up without a gift. (It will also lessen the possibility of multiple slow cookers and toaster ovens.)
Kats, what gauge shotgun shells do you need?
Do I have everything covered?
Tisk, tisk...so much for one Asian to have to organize....
For Dinner Tonight....I think I will be frying some chicken .... I have white rice in the rice cooker....so just need to decide on a vegetable or salad...I am about to go out to the store so maybe a fresh cuke and tomato for a salad.
OMG I am laughing so hard!! I scared the dogs. Sure I would LOVE for you all to be there-bring $$$-LOL!
Wedding I think choice chicken francaise or filet mignon-remember I am the "out-law".
You can all come to dinner tonight. I told my daughter I'd cook so I made beef stew. Well you know how we overcook? I have 5 lbs meat,etc and I used a huge turkey roaster and it's to the top! My oldest grand-dtr said "should we invite the neighborhood?" It felt soooo good to cook.
With the busy schedules here these guys don't get home cooking much.
Hey Wait Now----who's gonna pick me up at Philly Airport-----Remember me and only me know where this shindig is being done, and if we all use our inside voices they will never even realize it's us-------hmmmm, now where are we going to hide this bus I gotta think on this one----And I can bake!!!
Finished up with planning rehearsal dinner yesterday-menu-lobster bisque, ceasar salad, choices: lacquered chilean sea bass with wasabi, NY strip, Fettucine Alfredo w/shrimp n scallops, Penne Vodka, pastry table. Appetizer table also. And the most important-open bar!
Hope it's not costing more than the wedding reception My time will be coming up soon and I'm expecting we'll be paying big bucks too. I'm sure your rehearsal dinner will be great. I just thought.....Your not cooking all this are you
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I gotta think on this one----And I can bake!!!
My time will be coming up soon and I'm expecting we'll be paying big bucks too. I'm sure your rehearsal dinner will be great. I just thought.....Your not cooking all this are you
