Safeway Store #1428 (Meat), 299 S. Van Dorn St, Alexandria, VA 22304 - Other Food Service inspection findings and violations
Business Info
Restaurant: Safeway Store #1428 (Meat)
Address: 299 S. Van Dorn St, Alexandria, VA 22304
Type: Other Food Service
Phone: 703 751-4827
Total inspections: 4
Last inspection: 03/23/2016
Address: 299 S. Van Dorn St, Alexandria, VA 22304
Type: Other Food Service
Phone: 703 751-4827
Total inspections: 4
Last inspection: 03/23/2016
Inspection findings | Inspection date | Type | |
|---|---|---|---|
| This visit was made to conduct a routine food inspection. No violations observed, No violation noted during this evaluation. | 03/23/2016 | Routine | |
Discussed Reduced Oxygen packaged food thawing procedures with employee and manager.
|
03/09/2015 | Routine | |
| This visit was made to conduct a change of ownership inspection. Food establishment installed the following new hot water heater: State Industries (CSB12036SFEX 100) Input 45 KW *New hot water heater is sufficient to meet the required recovery rate for the entire grocery store. The following item shall be corrected within 30 days: 1. Slicer/tenderizer table is no longer cleanable (rusted in areas) and shall be repaired. 2. FRB adjacent to sweeping doors are warped and shall be replaced. *Approved for change of ownership, recommend issuance of Alexandria Health Department permit. No violation noted during this evaluation. | 12/31/2014 | Pre-Opening | |
| This visit was made to conduct a change of ownership inspection. Prior to merge (re-opening), the following items require correction: 1. Hot water heat is 57% and 46% insufficient and shall be replaced with a hot water heater with enough input to meet facilities peak hot water demand. 2. Shelving throughout meat department are no longer smooth and easily cleanable (rusted) and shall be replaced. 3. FRP board behind and adjacent to the 3-compartment sink is in poor repair (holes, warped, rusted) and shall be replaced. 4. T-grid ceiling rusted and shall be replaced 5. Rinse compartment of the 3-compartment sink does not sufficiently drain and shall be repaired. 6. Slicer/tenderizer table is no longer cleanable (rusted in areas) and shall be repaired/replaced. 7. Faucet for hose is wrapped in saran due to leak which shall be repaired and tape removed. 8. 3-compartment sink does not have stoppers which sufficient retain water and shall be provided/replaced. 9. Floors in the walk-in coolers and prep areas are in need of cleaning. 10. Book shelving is not constructed of smooth and easily cleanable surface (bare wood) and there is dust build up which shall be cleaned and resurfaced or removed. 11. Display refrigerator lights are missing end caps which shall be provided. Current hot water heater: Stratford (SII1202433F44) AO Smith (EIJF2097) (employee rest-room and lounge hand sink) 24 KW 2.5 KW Required recovery rate (RRR) for entire food establishment: 283 GPH RRR - 24 GPH Recovery rate (RRU)for hot water heater: 123 GPH RRU - 13 GPH 57-59% insufficient 46-49% insufficient No violation noted during this evaluation. | 12/23/2014 | Pre-Opening |
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