Richmond Academy, 12285 Patterson Avenue, Richmond, VA 23233 - Private Elementary School Food Service inspection findings and violations

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Business Info

Restaurant: Richmond Academy
Address: 12285 Patterson Avenue, Richmond, VA 23233
Type: Private Elementary School Food Service
Phone: 804 784-0036
Total inspections: 5
Last inspection: 09/09/2015
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Inspection findings

Inspection date

Type
Facility serves students preschool through 12th grade. Food is purchased from Sam's Club, Costco, and Kroger. Menu is vegetarian (and mostly vegan) and nut free
  • Critical: Employee Health* (corrected on site)
    Observation: Observed employees or applicants not aware of the reporting procedures concerning information about their health and activities as they relate to diseases that are transmissible through food, including the date of onset of jaundice or of an illness due to Salmonella Typhi, Shigella spp., Escherichia coli O157:H7, Hepatitis A virus or Norovirus.
    Correction: Recommend having the license holder require employees or applicants report to the person in charge any information about their health and activities if they are diagnosed with or had a past illness from Salmonella Typhi, Shigella spp., Escherichia coli O157:H7, Hepatitis A virus or Norovirus. EHS provided Form 1B. PIC had staff read and sign Form 1B during inspection.
  • Hair Restraints - Effectiveness
    Observation: Observed employees working in the food service area without proper hair restraints.
    Correction: Recommend ensuring that all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food, clean equipment, utensils and linens, and unwrapped single-service and single-use articles. This section does not apply to food employees such as counter staff who only serve beverages and wrapped or packaged foods, hostesses, and wait staff if they present a minimal risk of contaminating exposed food
  • Temperature Measuring Devices
    Observation: Observed no temperature measuring device located in the Kenmore reach in freezer or the LG reach in cooler.
    Correction: Recommend providing a temperature measuring device in all hot or cold holding equipment used to store potentially hazardous foods so that employees can routinely monitor the ambient air temperature.
  • Non-Food Contact Surfaces
    Observation: Observed the following nonfood contact surfaces with accumulations of grime and debris: shelves and interior surfaces of the reach in freezers.
    Correction: Recommend cleaning. Clean the surface at a frequency necessary to preclude accumulation of soil residues that become encrusted or attract insects and rodents.
09/09/2015Routine
Food is purchased at Sam's Club. Menu is vegetarian. Today's menu includes pasta with marinara, salad and garlic bread. Hot food maybe hot held on stove during service
No violation noted during this evaluation.		05/19/2015Risk Factor
Service times from 11:30 - 12:30pm Pizza is purchased from Papa Johns in delivery bags and then dispensed. Reminded PIC about using within 4 hour rule. Discussed no bare hand contact and glove use. Discussed use of kitchen for PTA and church functions.
No violation noted during this evaluation.		10/31/2014Routine
Pre opening inspection. ok to operate. Building ok and Fire ok.
No violation noted during this evaluation.		08/25/2014Pre-Opening
Walk thru inspection . Items for correction discussed.
No violation noted during this evaluation.		08/01/2014Other

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