Pizza Hut Delivery #4569, 4925 Boonsboro Road Suite 2, Lynchburg, VA 24503 - Carry Out Food Service Only inspection findings and violations

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Business Info

Restaurant: Pizza Hut Delivery #4569
Address: 4925 Boonsboro Road Suite 2, Lynchburg, VA 24503
Type: Carry Out Food Service Only
Total inspections: 5
Last inspection: 02/04/2016
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Inspection findings

Inspection date

Type
NOTE: Good job storing chemicals separate and below food, boxes used to hold pizzas, and food wrappers. Observed handwashing after handling money, before putting on gloves, etc. - GOOD JOB! If facility begins roasting wings soon please monitor the cooling process and ensure wings cool from 135 F to 70 F. within 2 hours. Do not cool fully covered or with a tight lid on container as this can slow down the cooling process - but do cool in a manner that food is protected from environmental contamination. Left 2016 ServSafe food safety training schedule.
  • Non-Food Contact Surfaces (repeated violation)
    Observation: An accumulation of grease, trash, and/or food particles were observed on the spray nozzle at the three-compartment sink
    Correction: on handles/knobs at the three-compartment sink
02/04/2016Routine
NOTE: Good job storing wipe rags in sanitizing solution. Good job labeling spray bottles holding chemicals & storing away from food, food preparation, & clean dishes. Discussed surfaces being used to prepare food being wiped with soapy rag prior to being sanitized. Left Person-in-Charge/ Demonstration of Knowledge handout. Left ServSafe schedule & encouraged to attend.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Pizza toppings in the top part of the prep cooler were out of temperature. Deli ham was stacked/filled too high in pan & found to be 47-48 degrees F. & sausage was 45 degrees F.
    Correction: Cold holding is 41 degrees F. Do not overfill pans & keep lid closed as much as possible since large pizza oven, directly across from prep cooler, puts off a lot of heat.
  • Equipment - Good Repair and Proper Adjustment
    Observation: The pizza prep cooler lid is not in good repair as the lid does not cover or fit the unit properly. With the large pizza oven directly across from this cooler, putting of a lot of heat, this is especially problematic.
    Correction: Repair/Replace pizza prep cooler cover to ensure all foods such as pepperoni, cheese, sausage, diced tomatoes, etc. are kept 41 degrees F. or below.
  • Non-Food Contact Surfaces (repeated violation)
    Observation: Am accumulation of grease, sauce, and/or food particles were observed on the spray nozzle & handles/knobs at the three-compartment sink and wall near pizza prep cooler.
    Correction: Create a cleaning schedule & regularly clean all non-food contact surfaces at a frequency that prevents visible build up.
07/24/2015Routine
NOTE: Good job labeling spray bottles holding chemicals & storing these away from food or prep area. Discussed need for top to pizza prep cooler to cover all pans of ingredients to maintain cold holding of 41 degrees F. or less. Discussed surfaces being used to prepare foods being washed with a soapy rag prior to be sanitized. Left handout on manual dish washing.
  • Non-Food Contact Surfaces
    Observation: An accumulation of grease & old food particles was observed on the spray nozzle at the three-compartment sink.
    Correction: Regularly clean all non-food contact surfaces at a frequency that prevents visible build up.
12/17/2014Routine
No violations observed during today's (4/17) inspection. NOTE: Walk-in cooler was clean & well organized.
No violation noted during this evaluation.		04/17/2014Routine
No violation noted during this evaluation.05/14/2013Routine

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