Pandaisia Gourmet, 999 Waterside, Norfolk, VA 23510 - Full Service Restaurant inspection findings and violations



Business Info

Restaurant: Pandaisia Gourmet
Address: 999 Waterside, Norfolk, VA 23510
Type: Full Service Restaurant
Phone: 757 622-9434
Total inspections: 9
Last inspection: 03/24/2016

Restaurant representatives - add corrected or new information about Pandaisia Gourmet, 999 Waterside, Norfolk, VA 23510 »


Inspection findings

Inspection date

Type

Refrigeration is holding at proper temperatures. Product is holding at proper temperatures. Viewed temperature log sheet posted. Three compartment sink clean with clorox used for sanitizer. Monitor and record food temp in refrigeration units. Copy of food temperature log sheet left on site.
No violation noted during this evaluation.
03/24/2016Routine
Refrigeration is holding at proper temperatures. Product is holding at proper temperatures. Temperature log sheet posted. Continue to monitor and record temps daily.
  • Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils
    Observation: Ice buildup inside ice cream box.
    Correction: Remove/defrost ice buildup and clean and sanitize these surfaces for food contact.
11/30/2015Routine
One newly hired employee need to attend food handler class. Glass schedule left on site. Facility recommended for permit. Copy of food permit, receipt and application issued
  • Physical Facilities - Cleaning Frequency and Restrictions
    Observation: Blind located behind oven unit is dusty.
    Correction: All floors, walls, and ceilings must be cleaned as often as necessary to keep them clean. Cleaning of the physical facilities is an important measure in ensuring the protection and sanitary preparation of food. A regular cleaning schedule should be established and followed to maintain the facility in a clean and sanitary manner.
06/23/2015Routine
Refrigeration and product holding at proper temperatures. Copy of online food handler course information left on site.
  • Conformance with Approved Procedures
    Observation: Temperature logs are not being maintained by the establishment.
    Correction: Maintain accurate temperature logs.
10/29/2014Routine
Refrigeration holding at proper temperatures. Product holding at proper temperatures. Spoke with manager concerning sprinkler system and fire extinguisher. One newly hired employee. Employee need to attend food service class. Copy of 2014 Food Service schedule left with manager. Facility recommended for permit. Food permit will be issued.
No violation noted during this evaluation.
06/30/2014Routine
Refrigeration is holding at proper temperatures.
Product is holding properly.
Observed labels and date marking of product on containers.
Employees have current food handler cards.
Bleach used as sanitizer.

No violation noted during this evaluation.
03/12/2014Routine
Refrigeration and product checked are holding at proper temperatures. Manager to post food manager certificate that was just received in the mail. Spoke with manager about continuing to monitor and record temperatures daily.
No violation noted during this evaluation.
10/25/2013Routine
Certified food manager need to sign up for recertification class. Copy of food manager class schedule given to manager during inspection. Viewed employee food handler cards, cards are current. Facility name changed to Pandaisia Gourmet. Facility recommended for permit. Copy of receipt issued. Updated permit to be issued with new name of establishment.
No violation noted during this evaluation.
06/20/2013Routine
Viewed employee food handler card. Refrigeration and product are holding at proper temps. Viewed temperature logs. Continue to maintain temp logs daily. Overall facility is clean.
No violation noted during this evaluation.
02/22/2013Routine

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