All food temperatures observed are internal unless otherwise noted. This inspection was a risk factor inspection that focused on the 5 risk factors for foodborne illness (food from unapproved sources, inadequate cooking temperatures, inadequate holding temperatures, improper employee health and hygiene, and cross contamination of food and equipment). Good retail practices (GRPs) observed were discussed with operator and/or staff at time of evaluation including cleaning and maintenance of equipment and physical structures. Refer to last routine evaluation conducted regarding GRP's.
No violation noted during this evaluation. | 03/03/2016 | Risk Factor | |
All temperatures taken internally.
No violation noted during this evaluation. | 08/26/2015 | Routine | |
| No violation noted during this evaluation. | 05/11/2015 | Routine | |
No temperatures taken due to all food being taken from freezer to refrigerator to thaw the day of the inspection. All items were still frozen.
- Person in Charge
Observation: Food employees are not informed of their responsibility to report to their PIC information concerning their health and activities as they relate to diseases transmitted through food.
Correction: PIC is to advise employees of their responsibility to report in accordance with law information concerning their health and activities as they relate to diseases transmitted through food.
|
01/21/2015 | Routine | |
Kitchen in the facility is operational, but was not being used at the time of inspection.
No violation noted during this evaluation. | 06/30/2014 | Routine | |
- Equipment - Good Repair and Proper Adjustment
Observation: Seal/gasket oven door damaged
Correction: Repair/replace
- Equipment - Cooking and Baking Equipment
Observation: The cavity of the microwave oven is observed soiled.
Correction: Using the manufacturer's recommended cleaning procedure, clean the microwave oven at least every 24 hours.
- Non-Food Contact Surfaces
Observation: The following items were found to be dirty
>>Gasket refrigerator
>>Can opener
Correction: Clean and maintain
- Lighting, Intensity (repeated violation)
Observation: Light out fridge
Correction: Restore to operational
|
10/17/2013 | Routine | |
All temperatures are internal unless otherwise noted.
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: >> 2 of the drip pans on the oven are heavily rusted.
>> 2 oven mitts are damaged.
Correction: Replace.
- Equipment - Cutting Surfaces (repeated violation)
Observation: The opaque cutting board has multiple melted marks on its surfaces.
Correction: Resurface.
- Refuse - Maintaining Refuse Areas and Enclosures
Observation: There is old cabinetry being stored in the dumpster surrounding areas and there is a moderate accumulation of old lawn clippings.
Correction: Clean.
- Lighting, Intensity (repeated violation)
Observation: The light in the home style refrigerator is not working.
Correction: Replace bulb.
|
02/27/2013 | Routine | |
All temperatures are internal unless otherwise noted.
- Temperature - Food Temperature Measuring Devices - Provided
Observation: The facility does not have a digital thermometer.
Correction: Provide a digital thermometer to ensure the temperature of thin food products such as chicken nuggets or fish filets.
- Equipment - Cutting Surfaces
Observation: The opaque cutting board is heavily scored and stained.
Correction: Resurface or replace.
- Non-Food Contact Surfaces
Observation: The drawer under the oven has a moderate accumulation of old food particles.
The gasket of the up right freezer is dirty.
Correction: Clean.
- Equipment and Utensils, Air-Drying Required
Observation: Multiple small drinking cups were found stacked wet in the cabinet at the entrance to the kitchen.
Correction: Ensure all utensils and equipment are completely air dried before being stored in cabinets.
- Lighting, Intensity (repeated violation)
Observation: The light bulb is not working in the homestyle refrigerator.
Correction: Replace light bulb.
- Physical Facilities - Cleaning Frequency and Restrictions
Observation: The area between the oven and cabinetry has a heavy accumulation of old food and debris.
Correction: Clean.
|
11/20/2012 | Routine | |
All temperatures are internal unless otherwise noted.
- Equipment - Good Repair and Proper Adjustment
Observation: Multiple oven mits are torn and stained.
Correction: Replace.
- Non-Food Contact Surfaces (repeated violation)
Observation: The left interior of the oven is heavily soiled with old food debris.
Correction: Clean oven.
- Light Bulbs Protective Shielding
Observation: The protective shield is missing from the light fixture in the dry storeroom.
Correction: Replace light shield.
- Lighting, Intensity
Observation: The light bulb in the homestyle refrigerator is not working.
Correction: Replace bulb.
|
08/17/2012 | Routine | |
All temperatures are internal unless otherwise noted.
- Equipment - Good Repair and Proper Adjustment
Observation: The vent cover at the base of the home style refrigerator is missing.
Correction: Replace.
- Non-Food Contact Surfaces
Observation: The following non-food contact surfaces have excessive food residue and carbon accumulation:
>> Drip pans on the stove top.
>> The interior of the oven.
Correction: Clean.
|
05/14/2012 | Routine | |
all food temperatures are internal.
- Non-Food Contact Surfaces
Observation: The interior of the cabinets need cleaning.
Correction: clean
- Indoor Areas - Surface Characteristics (repeated violation)
Observation: The indoor ceiling material located in the dry store room does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
Correction: Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent
- Physical Facilities in Good Repair
Observation: Floor tiles are stained in the kitchen.
Correction: Replace.
- Physical Facilities - Cleaning Frequency and Restrictions
Observation: The floor under the freezer needs cleaning.
Correction: clean.
|
09/12/2011 | Routine | |
All food temperatures are internal.
- Indoor Areas - Surface Characteristics (repeated violation)
Observation: The indoor ceiling material located above the hand sink does not meet the standard of: 1. smooth, durable and easily cleanable 2. nonabsorbent
Correction: Refinish or replace the indoor ceiling at the area designated so it is: 1. smooth, durable and easily cleanable 2. nonabsorbent
- Physical Facilities in Good Repair
Observation: There are small holes in the wall where the extinguisher used to be mounted.
Correction: Fill the holes so that the wall is smooth, durable, easily, cleanable, and nonabsorbent.
|
02/10/2011 | Routine | |
Restaurant representatives - add corrected or new information about Kinder Care Learning #385, 406 Big Bethel Rd., Hampton, VA 23666 »