Jazzman's @ The Heart And Vascular Center, 78 Medical Center Dr, Fishersville, VA 22939 - Carry Out Food Service Only inspection findings and violations
Business Info
Restaurant: Jazzman's @ The Heart and Vascular Center
Address: 78 Medical Center Dr, Fishersville, VA 22939
Type: Carry Out Food Service Only
Phone: 540 932-4344
Total inspections: 6
Last inspection: 03/22/2016
Address: 78 Medical Center Dr, Fishersville, VA 22939
Type: Carry Out Food Service Only
Phone: 540 932-4344
Total inspections: 6
Last inspection: 03/22/2016
Inspection findings | Inspection date | Type | |
|---|---|---|---|
| Handwashing, and dishhwashing,, facilities were being maintained properly. No violation noted during this evaluation. | 03/22/2016 | Routine | |
| No violations observed. Very clean and orderly facility observed. Hand washing sink provided with warm water, soap, and towels. Reviewed food safety information with PIC and staff. Sanitizing wiping cloth solution available at 150 ppm. Suggested to monitor proper levels of sanitizer in solution to achieve proper sanitizing on surfaces. Suggested to hospital food service mgr.: To have the refrigeration metrics for new TempTrak system available to PIC at each food service facilities No violation noted during this evaluation. | 03/23/2015 | Routine | |
| No violations observed. Very clean and orderly facility observed. Hand washing sink provided with warm water, soap, and towels. Reviewed food safety information with PIC and staff. Sanitizing wiping cloth solution available at 150 ppm. Suggested to monitor proper levels of sanitizer in solution to achieve proper sanitizing on surfaces. No violation noted during this evaluation. | 09/24/2014 | Routine | |
| No violations observed. Hand washing sink available and in use with warm water, soap, and towels. Sanitizing wiping cloth solution available and in use at 150 ppm. Food and equipment monitoring charts available, reviewed, and in use. Reviewed food safety information with PIC. Reviewed sanitizing solution monitoring and replacement procedure and testing with manager. No violation noted during this evaluation. | 03/26/2014 | Routine | |
| No violations observed. Hand washing sink available and in use with warm water, soap, and towels. Sanitizing wiping cloth solution available and in use at 100 ppm. Food and equipment monitoring charts available, reviewed, and in use. Reviewed food safety information with PIC. No violation noted during this evaluation. | 09/20/2013 | Routine | |
| A pre-opening inspection was conducted at this facility and the following items have been addressed: Approved mop sink within the facility No violation noted during this evaluation. | 03/21/2013 | Routine |
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