No violation noted during this evaluation. | 03/03/2016 | Risk Factor | |
No violation noted during this evaluation. | 07/02/2015 | Routine | |
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: Observed a missing control knob on the grill.
Correction: Repair the grill to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the grill, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
- Equipment - Cutting Surfaces
Observation: The cutting board is heavily scratched and scored. The food contact surface is no longer easily cleaned and sanitized due to condition.
Correction: Resurface or discard and replace the cutting boards to provide a food contact surface that is smooth, easily cleaned and sanitized.
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05/12/2014 | Routine | |
No violation noted during this evaluation. | 02/06/2014 | Critical Procedures | |
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: Observed missing control knobs on the grill.
Correction: Repair the grill to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the grill, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
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05/30/2013 | Routine | |
No violation noted during this evaluation. | 03/11/2013 | Critical Procedures | |
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