Inspection findings | Inspection date | Type | |
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The above observations were discussed with the person in charge. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 10/05/2015 | Risk Factor | |
The above observations were discussed with the person in charge. Abbreviations: walk-in cooler (WIC), walk-in freezer (WIF), reach-in cooler (RIC), reach-in freezer (RIF), internal temperature (IT), surface temperature (ST), person in charge (PIC), parts per million (PPM), hot holding unit (HH), temperature control for safety (TCS)
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05/05/2015 | Routine | |
The above observations and the following were discussed with the person in charge: -A work order is in place to repair the small reach in cooler on the line. Cooler is not in use at this time. Excellent cooling procedures observed during this inspection for the whole turkeys that were prepared the previous day, great job! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 11/18/2014 | Risk Factor | |
The above observations and the following were discussed with the person in charge: -Cooling Procedures for Macaroni & Cheese. -Condition of spatulas in storage. -The quaternary ammonium 146 sanitizer in the sanitizer buckets measured at 200 ppm. Excellent handwashing procedures observed throughout the inspection, great job! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box, PC: Prep Cooler No violation noted during this evaluation. | 05/13/2014 | Routine | |
The above observations and the following were discussed with the person in charge: -Ice machine observed to be in disrepair, PIC has a work order in to repair. -Observed the gasket on the walk in cooler to be heavily soiled. Please clean the door gasket, if door gasket cannot be cleaned, replace. -Dishmachine thermometer measured at 163'F. -The Quaternary Ammonium 146 Sanitizer in the sanitizer buckets measured at 200 ppm. The kitchen and all equipment observed to be extremely clean, great job by all staff members! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box No violation noted during this evaluation. | 11/13/2013 | Risk Factor | |
The above observations and the following were discussed with the person in charge: -A work order is in place to replace the blown light bulbs in the hood. -The additional Fresh Cool Reach in Cooler in the serving line is not in use at this time. -The thermometer reading of the temperature of the dishmachine was measured at 169'F. -The quaternary ammonium 146 sanitizer in the sanitizer bucket was measured at 200 ppm. No violations noted during this inspection, great job by all staff members! Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box No violation noted during this evaluation. | 04/19/2013 | Routine | |
The above observations and the following were discussed with the person in charge: -Ensure hood vents are cleaned. -Cooling procedures for large chicken breast. -Clean the caulk behind the rinse sink. If the caulking will not come clean, replace the caulk. The quaternary ammonium 146 sanitizer in the sanitizer buckets was measured 200 ppm. The facility was observed to be very clean and well maintained, great job by all staff members! Food Sources Approved. Abbreviations: PIC: Person in Charge, WIC: Walk in Cooler, RIC: Reach in Cooler, RIF: Reach in Freezer, ST: Surface Temperature, IT: Internal Temperature, PT: Prep Table, WIF: Walk in Freezer, HH: Hot Holding, CH: Cold Holding, MB: Milk Box No violation noted during this evaluation. | 12/12/2012 | Risk Factor |
Name | City | Users' Rating |
---|---|---|
Plum Crazy for BBQ | Fredericksburg, VA | |
Happy Crab | Fredericksburg, VA | |
Wally's Homemade Ice Cream Shoppe | Fredericksburg, VA | |
Burger King #1602 (01-1464) | Virginia Beach, VA | |
Hardee's #2341 | Roanoke, VA | |
McDonald's #3984 (01-0368) | Virginia Beach, VA | |
Pupuseria Gaviota | Harrisonburg, VA | |
McDonald's #11683 | Midlothian, VA | |
Jim's Country Store | Front Royal, VA | |
Hardee's | Galax, VA |
Name |
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Smith Station Elementary |
Primo Pizza |
Subway |
Vocelli Pizza |
Minnieland Academy at Salem Fields |
Pifer Bros. BBQ Company, LLC |
Rubicon Cafe |
Salem Fields Early Learning Center |
Restaurant representatives - add corrected or new information about Freedom Middle School, 7315 Smith Station Road, Fredericksburg, VA 22407 »