Feast Catering & Events, 1419 Blue Jay Lane, Richmond, VA 23229 - Caterer inspection findings and violations

  1. All Cities
  2. VA small cities
  3. VA smaller cities
  4. Virginia
  5. VA Restaurants

Business Info

Restaurant: Feast Catering & Events
Address: 1419 Blue Jay Lane, Richmond, VA 23229
Type: Caterer
Phone: 804 397-0923
Total inspections: 5
Last inspection: 03/29/2016
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Feast Catering & Events, 1419 Blue Jay Lane, Richmond, VA 23229 »


Inspection findings

Inspection date

Type
Observed a greasy floor in the dish washing area. Plumber arrived during the inspection to look at the grease trap. Part of the grease trap had not been cleaned during routine cleaning, causing the contents to leak out of the side. Observed pickled garlic & vegetables on shelves and in reach-in refrigerator. PIC states that these are not served to the public- they are for decoration/personal use. Hot water heater is leaking. According to the PIC, the hot water heater will be replaced, the floor tiles will be pulled up and replaced, and plumbing will be repaired the first week of April. Reach-in refrigerator by the door appears to be running high. Food inside observed at 48-51 degrees. Recommend discarding food or transferring to another refrigerator if it was made this afternoon and can meet cooling requirements. PIC states food will be discarded. PIC states that they no longer wish to serve as a commissary for other food service businesses. EHS will follow up regarding repairs in a couple of weeks.
  • Critical: Eating, Drinking, or Using Tobacco* (corrected on site)
    Observation: Observed coffee cup on the prep table.
    Correction: Employees may drink from a closed beverage container if the container is handled to prevent contamination of (1) The employee's hands (2) The container and (3) Exposed food clean equipment, utensils, and linens and unwrapped single-service and single-use articles.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Several foods in the reach-in refrigerator are cold holding at improper temperatures.
    Correction: Recommend discarding foods. Ensure foods are maintained at 41 degrees or below.
  • Sanitizing Solutions, Testing Devices
    Observation: No quat test kit in facility.
    Correction: Obtain a quat test kit.
  • Equipment - Cutting Surfaces (repeated violation)
    Observation: The cutting board at the prep refrigerator is heavily scratched and scored. The food contact surface is no longer easily cleaned and sanitized due to condition.
    Correction: PIC plans to have the cutting board resurfaced within the next week or so.
  • Critical: Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils*
    Observation: Observed food residue on the slicer after it had been wiped down with sanitizer. Can opener blade was also soiled with food residue.
    Correction: Clean. Slicer should be taken apart when cleaned.
  • Plumbing System Maintained in Good Repair
    Observation: Hot water heater is leaking water onto the floor.
    Correction: Repair.
  • Physical Facilities in Good Repair
    Observation: Floor under 3-compartment sink in poor repair. Tiles are peeling off.
    Correction: Floor is scheduled to be replaced.
03/29/2016Routine
Observations discussed with PIC.
  • Temperature Measuring Devices
    Observation: There was no temperature measuring device located in a couple refrigerators.
    Correction: Provide a temperature measuring device in all hot or cold holding equipment used to store potentially hazardous foods so that employees can routinely monitor the ambient air temperature.
  • Equipment - Cutting Surfaces
    Observation: Observed a couple of cutting boards that were heavily scratched/discolored.
    Correction: Resurface or discard and replace the cutting boards to provide a food contact surface that is smooth, easily cleaned and sanitized.
  • Critical: Toxics - Identifying Toxic Containers* (corrected on site)
    Observation: Chemical spray bottles observed without a label.
    Correction: Label spray bottles with contents or discard.
10/13/2015Routine
Observations discussed with the PIC.
  • Temperature Measuring Devices
    Observation: A couple reach-in refrigerators need thermometers.
    Correction: Provide a temperature measuring device in all hot or cold holding equipment used to store potentially hazardous foods so that employees can routinely monitor the ambient air temperature.
  • Equipment - Cutting Surfaces
    Observation: Observed cutting boards that were heavily scratched and discolored.
    Correction: Resurface or discard and replace the cutting boards to provide a food contact surface that is smooth, easily cleaned and sanitized.
  • Critical: Toxics - Identifying Toxic Containers* (corrected on site)
    Observation: Chemical spray bottles observed without a label.
    Correction: Label spray bottles with contents.
10/13/2015Routine
Good glove use observed. Temperature logs on every refrigeration unit. Light intensity adequate 40-72 foot candles. Annual permit issued.
  • Food Storage - Clean and Dry Location
    Observation: Found cases onions, potatoes on floor.
    Correction: Store all foods off floor.
  • Hand Drying Provision (corrected on site)
    Observation: Found no towels at handsink.
    Correction: Provide towels at all times.
04/30/2015Routine
Initial inspection for 30 day permit. 30 day permit issued.
  • Person in Charge (corrected on site)
    Observation: No policy.
    Correction: Policy needed. Policy formed.
03/30/2015Routine

Do you have any questions you'd like to ask about Feast Catering & Events? Post them here so others can see them and respond.

×
Feast Catering & Events respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Feast Catering & Events to others? (optional)
  
Add photo of Feast Catering & Events (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
McDonald's of CarytownRichmond, VA
**
804 Bar & LoungeRichmond, VA
****•
Hardee's-Lakeside #2141Richmond, VA
*
Subway #19188 @ Henrico Doctors HospitalRichmond, VA
**•
McDonald's #22790Richmond, VA
Old Original Bookbinder's RestaurantRichmond, VA
*****
Millie'sRichmond, VA
****
Frida's Mexican RestaurantRichmond, VA
*
Squeeze MobileRichmond, VA
Monroe Building CafeteriaRichmond, VA
****•

Restaurants in neighborhood

Name
Cateraide
Feast Catering & Events
Habanero Mexican Grill
El Toro Mobile #2
Gurung Brothers' Store
Cantinho do Brasil
Subway
Trak's Greek & Italian Restaurant

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. VA small cities
  3. VA smaller cities
  4. Virginia
  5. VA Restaurants