- System Maintained in Good Repa
- Items:
- Plumbing system
- Problems:
- Not maintained
- Corrections:
- Maintain in good repair
- Comment:
- OBSERVED LEAK ON BOTH HANDLES AT THE HAND WASH SINK IN KITCHEN. PLUMBING MUST BE MAINTAINED IN GOOD REPAIR. REPAIR LEAK. VERIFY CORRECTION AT NEXT INSPECTION.
- General violation description:
- 5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
|
02/26/2015 | Routine |
| No violation noted during this evaluation. | 02/20/2014 | Routine |
| No violation noted during this evaluation. | 02/07/2013 | Routine |
| No violation noted during this evaluation. | 01/17/2012 | Routine Inspection |
| No violation noted during this evaluation. | 01/13/2011 | Routine Inspection |
- Critical: Backflow prevention
- Comment:
- AT THE TIME OF TODAY'S INSPECTION AN AIR GAP OF AT LEAST 1 INCH WAS OBSERVED BETWEEN THE END OF THE DRAIN LINE FROM THE DISH MACHINE SANITIZER RESERVOIR AND THE RIM OF THE FLOOR DRAIN BELOW. THE AIR GAP WAS CREATED BY SECURING THIS LINE TO A MOUNTED COPPER PIPE WITH A LARGE ZIP TIE. THE VIOLATION IS NOW CONSIDERED CORRECTED.
- General violation description:
- 5-402.11 - (A) Except as specified in (B) and (C) of this section, a direct connection may not exist between the SEWAGE system and a drain originating from EQUIPMENT in which FOOD, portable EQUIPMENT, or UTENSILS are placed. (B) If allowed by LAW, a WAREWASHING machine may have a direct connection between its waste outlet and a floor drain when the machine is located within 1.5 m (5 feet) of a trapped floor drain and the machine outlet is connected to the inlet side of a properly vented floor drain trap. (C) If allowed by LAW, a WAREWASHING or culinary sink may have a direct connection.
|
02/16/2010 | Follow-up |
- Critical: Backflow prevention
- Items:
- Backflow/backsiphonage prevention device(s)
- Problems:
- Not provided on
- Corrections:
- Provide adequate air gap.
- Comment:
- AT THE TIME OF TODAY'S INSPECTION THE END OF THE DRAIN LINE FROM THE SANITIZER RESERVOIR OF THE DISH MACHINE, WAS FOUND BELOW THE RIM OF THE FLOOR DRAIN BELOW. PROVIDE AN AIR GAP OF AT LEAST 1 INCH BETWEEN THE END OF THIS DRAIN LINE AND THE RIM OF THE FLOOR DRAIN BELOW. THIS IS A CRITICAL VIOLATION. A RE-VISIT INSPECTION WILL BE CONDUCTED WITHIN 10 DAYS TOE ENSURE COMPLIANCE. COMMENTS: ENSURE THAT THE MEANS USED TO CREATE THE AIR GAP WILL RESULT IN A PERMANENT FIX. ,
- General violation description:
- 5-402.11 - (A) Except as specified in (B) and (C) of this section, a direct connection may not exist between the SEWAGE system and a drain originating from EQUIPMENT in which FOOD, portable EQUIPMENT, or UTENSILS are placed. (B) If allowed by LAW, a WAREWASHING machine may have a direct connection between its waste outlet and a floor drain when the machine is located within 1.5 m (5 feet) of a trapped floor drain and the machine outlet is connected to the inlet side of a properly vented floor drain trap. (C) If allowed by LAW, a WAREWASHING or culinary sink may have a direct connection.
|
01/19/2010 | Routine Inspection |
| No violation noted during this evaluation. | 07/27/2009 | Routine Inspection |
| No violation noted during this evaluation. | 01/05/2009 | Routine Inspection |
- Sanitizing Solution Testing De
- Items:
- Sanitizer test kit chlorine
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- AT THE TIME OF TODAY'S INSPECTION, THERE WERE NO CHLORINE TEST STRIPS AVAILABLE. PLEASE OBTAIN A SET OF CHLORINE TEST STRIPS TO ENSURE THAT EQUIPMENT USING THIS SANITIZER (I.E.: THE DISH MACHINE) IS USING IT AT THE PROPER CONCENTRATION: 50-100 PPM. THE AVAILABILITY OF THESE TEST STRIPS WILL BE CHECKED AT THE NEXT ROUTINE INSPECTION.
- General violation description:
- 4-302.14 - A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. (Pf)
|
07/24/2008 | Routine Inspection |
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