- Critical: An employee did not wash hands before putting on gloves. (6 penalty points)
- The condenser unit in the walk in freezer has been repaired using duct tape. (1 penalty point)
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
|
9/2/2015 | Routine | 91 | Advise & Educate |
- Unable to confirm that all employees have food handles certification. (1 penalty point)
- The certified manager is not registered with SLCoHD. (1 penalty point)
- There are small holes in the wall above the 3 compartment sink. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
|
10/8/2014 | Routine | 96 | Advise & Educate |
- There was a box of utensils stored on the floor. (1 penalty point)
Corrected on site.
- A light is out in the walk-in freezer. (1 penalty point)
|
1/6/2014 | Routine | 98 | Advise & Educate |
- Cold holding unit lacks an internal ambient thermometer. (1 penalty point)
- Employee drink is stored above food box on a rack. (1 penalty point)
Corrected on site.
- Floor sink beneath soda machine is unclean. (1 penalty point)
|
2/1/2013 | Routine | 97 | Advise & Educate |
- The certified manager is not registered with SLVHD. (1 penalty point)
- Critical: An employee did not wash hands before putting on gloves. (6 penalty points)
Corrected on site.
- Critical: An open beverage container is stored on the food prep table. (3 penalty points)
Corrected on site.
- Display cooler is missing a thermometer. (1 penalty point)
- Critical: A shutoff valve is installed downstream from the atmospheric vacuum breaker on the mop sink. A pressure vacuum breaker is needed. (6 penalty points)
|
3/12/2012 | Routine | 83 | Advise & Educate |
- A container of food is being stored on the floor. (1 penalty point)
- Food equipment is not being air dried before being nested together. (1 penalty point)
- The condenser unit in the walk-in freezer is leaking and creating ice build up. The condenser unit in the walk-in cooler is leaking. (1 penalty point)
2 occurences.
- Critical: Sanitizer concentration in the three compartment sink is too weak. (6 penalty points)
- The surrounding area outside the soda fountain spigot is dirty or unclean. Exterior surfaces of food equipment are dirty. Fan covers in the walk-in cooler are dirty. (1 penalty point)
3 occurences.
- Restrooms lack hand washing signage. (1 penalty point)
3 occurences.
- Areas of the ceiling are missing. (1 penalty point)
- Employee personal items are not stored separately from food and equipment. (1 penalty point)
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6/22/2011 | Routine | 87 | Advise & Educate |
- Bag in box hoses are resting on the floor. (1 penalty point)
- Critical: A can opener and holster are dirty. (6 penalty points)
- The interior of cleaning units are unclean. (1 penalty point)
- Floors and walls are unclean in some locations. (1 penalty point)
|
1/21/2010 | Routine | 91 | Advise & Educate |
- The in house training letter from the SLVHD is unavailable for verification. (1 penalty point)
- Critical: Employees are not washing hands in between changing out gloves. (6 penalty points)
- Single service food containers are being stored on the floor. (1 penalty point)
- A handle is in disrepair in the reach in. (1 penalty point)
- The interior of the back reach in is dirty. (1 penalty point)
- Tape is being used to repair a cover in the reach in. (1 penalty point)
- There is less than 10 footcandles of light in the walk in freezer. (1 penalty point)
- Alight in the walk in freezer is in disrepair. (1 penalty point)
- The walls and ceiling surrounding the hood are soiled. Floors in various places are dirty. (under equipment) (1 penalty point)
- A chemical bottle is stored on top of food items. (3 penalty points)
|
11/18/2008 | Routine | 83 | Advise & Educate |
Restaurant representatives - add corrected or new information about Sams Club Food Court #4730, 7571 S 3800 W, West Jordan, UT 84088 »