- The hand sink is not sealed to the adjacent wall. (1 penalty point)
- A waste receptacle is not provided at the handwashing sink. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
- The floor/wall juncture next to a reach in cooler is damaged. (1 penalty point)
|
9/28/2015 | Routine | 96 | Advise & Educate |
- Critical: An employee did not wash hands before putting on gloves. (6 penalty points)
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- The filters in the exhaust hood are dusty. (1 penalty point)
|
11/17/2014 | Routine | 84 | Advise & Educate |
- Critical: A dented can is stored with useable food products. (3 penalty points)
- Critical: The plate temperature in the dish machine is not reaching at least 160°F in the final rinse. (6 penalty points)
|
4/30/2014 | Routine | 91 | Advise & Educate |
- Portable fan is dusty. (1 penalty point)
|
9/24/2013 | Routine | 99 | Advise & Educate |
- Food boxes are stored on the floor in the dry storage room. (1 penalty point)
- A washing machine is in the kitchen. (1 penalty point)
- Dishwasher thermometer is not working. (1 penalty point)
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5/20/2013 | Routine | 97 | Advise & Educate |
- The washing machine is located in the kitchen. (1 penalty point)
- Can opener blade is unclean. (1 penalty point)
- The portable fan is dusty. (1 penalty point)
- Dumpster lids are left open. (1 penalty point)
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11/13/2012 | Routine | 96 | Advise & Educate |
- Critical: A dented can is stored with useable food products. (3 penalty points)
Corrected on site.
- Unwrapped single service items for student self service are not presented to prevent contamination of lip surfaces by customers. (1 penalty point)
- The mechanical clothes washer is stored in the kitchen. (1 penalty point)
- Critical: The top interior of the meat slicer is unclean to sight and touch. (6 penalty points)
Corrected on site.
- Dumpster lids are left open. (1 penalty point)
|
4/25/2012 | Routine | 88 | Advise & Educate |
- Mechanical washer is located in the kitchen where it is exposed to food, clean utensils, and equipment. (1 penalty point)
- The womens restroom lacks a covered waste receptacle. (1 penalty point)
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11/2/2011 | Routine | 98 | Advise & Educate |
- The womens restroom lacks a covered waste receptacle. (1 penalty point)
- Ceiling air vents are dusty. (1 penalty point)
- Critical: Chemical spray can is stored next to dishes. (6 penalty points)
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5/27/2011 | Routine | 92 | Advise & Educate |
- Non-portable equipment is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (walk in) (1 penalty point)
- Critical: The temperature of the plate surface measured 158. (6 penalty points)
- Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
- The ceiling is dirty in various areas. (1 penalty point)
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11/23/2010 | Routine | 91 | Advise & Educate |
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