- Critical: The interior of the ice machine is unclean. Surfaces are unclean around the soda dispenser nozzles. (6 penalty points)
2 occurences.
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- Critical: The mop sink is not equipped with a backflow prevention device. (6 penalty points)
- The womens restroom lacks a covered waste receptacle. (1 penalty point)
- The men's restroom lacks hand washing signage. (1 penalty point)
- The ceiling tile above the roller grill and condiment bar is not constructed of smooth, non absorbent and easily cleanable material. (1 penalty point)
- The floor in the soda box storage room is damaged in various places. (1 penalty point)
- The floor in the soda box storage room is unclean. (1 penalty point)
- Critical: Toxic materials that are not used for food establishment operations are stored in the food establishment. (3 penalty points)
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4/29/2015 | Routine | 79 | Advise & Educate |
- Food handler cards are not available for inspector to view. (1 penalty point)
- Critical: Tornados are being held at 128 °F on the roller grill. (6 penalty points)
Corrected on site.
- Critical: There is no probe thermometer available with range of 0 - 220°F. (3 penalty points)
- Critical: There is no sanitizer test kit available. (3 penalty points)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Critical: There is no handwashing sink in the back room. (6 penalty points)
- Critical: There is no soap dispenser at the front sink. (3 penalty points)
- Critical: There is no paper towel dispenser at the front sink. (3 penalty points)
- Soap dispenser and paper towel dispenser is installed at the 3-compartment sink. (1 penalty point)
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4/28/2014 | Routine | 68 | Advise & Educate |
- There is no sanitizer in the wiping cloth bucket. (1 penalty point)
- Critical: There is no sanitizer test kit available. (3 penalty points)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Critical: Chemicals are stored on a shelf above the 3- compartment sink. (6 penalty points)
Corrected on site.
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3/26/2013 | Routine | 84 | Advise & Educate |
- Critical: Tornados are being held at 120 °F on the roller grill. Ham sandwich is being held at 120 °F in a display warmer. (6 penalty points)
Corrected on site.
2 occurences.
- Unwrapped single service items for customer self service are not presented to prevent contamination of lip surfaces by customers. (1 penalty point)
- The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
- Critical: The top interior of the ice machine is unclean. (6 penalty points)
- Fan covers in the walk-in cooler and freezer are dirty. (1 penalty point)
- Not all lights over the self serve area are shielded or shatterproof. (1 penalty point)
- Floor sinks beneath soda dispensers are dirty. (1 penalty point)
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2/21/2012 | Routine | 83 | Advise & Educate |
- Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (6 penalty points)
- Wall surfaces in the soda cabinet below the coke machine. are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
- Hand sinks in the soda area lack hand washing signage. Mens Restrooms lack hand washing signage. (1 penalty point)
2 occurences.
- The wall is damaged above the 3 compartment sink.. (1 penalty point)
- The cabinet with the soda boxes and drain lines under the horchata and coke machines are dirty. (1 penalty point)
- The mop is not hung to air dry. (1 penalty point)
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2/28/2011 | Routine | 89 | Advise & Educate |
- A soda machine is repaired using a can and paper towel. (1 penalty point)
- Critical: The back splash on the ice machine is dirty. (6 penalty points)
- The counter behind and in between soda machines is dirty.The soda machine trays are unclean.The inside cabinets under the soda machine are very dirty. (3 penalty points)
3 occurences.
- A hand sink is missing hand soap. (3 penalty points)
- The floor under the bag in box rack is dirty. (1 penalty point)
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1/21/2010 | Routine | 86 | Advise & Educate |
- Food handler cards are expired. (1 penalty point)
- Critical: Eggs are stored above ready to eat food in the walk in. (6 penalty points)
- A damp wipe cloth is stored on the counter. (1 penalty point)
- The counter with the soda machines is no longer sealed to the wall. (1 penalty point)
- There is heavy ice accumulation in the walk in freezer. (1 penalty point)
- Critical: The interior of the ice machine is dirty. (6 penalty points)
- The underside of the dispensers on the Ole drink machine is dirty. The interior of the reach in is dirty. Vent covers are dirty in the walk in cooler and freezer. (2 penalty points)
2 occurences.
- The cardboard lining the floor of the walk in is not durable, non absorbent, and easily cleanable. (1 penalty point)
- A mop is stored in dirty water in the mop bucket. (1 penalty point)
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11/4/2008 | Routine | 80 | Advise & Educate |
Restaurant representatives - add corrected or new information about Holiday Oil #21, 4783 W 6200 S, West Jordan, UT 84084 »