Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 22, 2011 | 91 |
|
Mar 23, 2012 | 91 |
|
Jul 6, 2012 | 94 |
JCDH 3.2.2 Management allows secondhand smoke in the food establishment.
4-904.11 Keep single service articles that are intended for food or mouth contact in the original individual wrap, or provide approved dispenser./ cups/use plastic sleeve
5-501.113 Keep dumpster closed.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness/ clean wall and ceiling by ice machine.
6-304.11 Provide mechanical ventilation to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors./ restroom
JCDH 3.2.2 Management allows secondhand smoke in the food establishment.
6-301.12 Provide paper towels or drying device at all hand sinks.
6-301.14 Post sign at all handsinks that notifies employees to wash hands.
5-501.113 Keep dumpster closed. Lids are missing.
6-303.11 Provide at least 50 foot candles of light in food prep and ware washing areas.
6-304.11 Provide mechanical ventilation to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors. Employees restroom.
JCDH 3.2.2 Post consumer advisory warning of the presence and hazards of secondhand smoke in a conspicuous place where it can be read before entering the food establishment.
Unable to locate the mop sink. ServSafe certified employee (Sam) is to obtain an FSM card through JCDH or complete the basic FH course. Online FH info. provided this date.
Jul 6, 20123-303.11 Cease the service of ice used for chilling or storage. Beverages stored in the ice bin, along with the ice scoop.
5-203.13 Provide a least one curbed cleaning facility equipped with a floor drain. Unable to locate the mop sink.
6-301.12 Provide paper towels or drying device at all hand sinks.
5-501.113 Keep dumpster closed. Lids are missing.
5-501.17 Provide covered waste receptacle in womens restroom. Employee restroom.
6-303.11 Provide at least 50 foot candles of light in food prep and ware washing areas.
6-304.11 Provide mechanical ventilation to keep rooms free of excessive heat, steam, condensation, vapors, smoke, fumes, and obnoxious odors. Employee restroom.
Smoking is no longer allowed, within this facility.
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Name |
Address |
Distance |
---|---|---|
Full Moon Bbq | 337 Valley Avenue, Birmingham | 0.04 miles |
El Sol Cantina & Taqueria | 328 Valley Avenue, Birmingham | 0.05 miles |
Wendys | 345 Valley Avenue, Birmingham | 0.06 miles |
Sonic Americas Drive-in | 313 Valley Avenue, Birmingham | 0.10 miles |
Gordos Market | 433 Valley Avenue, Birmingham | 0.11 miles |
Gordos Market Bakery | 433 Valley Avenue, Birmingham | 0.11 miles |
Gordos Market Produce | 433 Valley Avenue, Birmingham | 0.11 miles |
Upper Deck | 449 Valley Avenue, Birmingham | 0.12 miles |
Greensprings Chevron | 2651 Greenspring Highway, Birmingham | 0.12 miles |
Wing Zone | 406 Valley Avenue, Birmingham | 0.13 miles |
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