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Business Info

Restaurant: Rockys Pizza
Address: 715 Richard Arrington Boulevard, Birmingham, AL 35233
Total inspections: 3
Last inspection: Jun 27, 2012

Score
(the higher the better)
94

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Violation descriptions and comments

4-601.11 Clean shelves and bottoms of refrigerator and freezer.
Clean the shelves inside the maketables.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.
Clean the catch tray below the small conveyor oven. Clean the door gaskets on the maketable refrigerated doors.
4--501.12 Surfaces such as cutting boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and sanitized, or discarded if they are not capable of being resurfaced.
Cutting boards on maketables needs to be resurfaced.
6-501.11 Repair or replace damaged floor tiles.
Replace damaged floor tiles by the maketables and in other needed areas in the kitchen.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.
Clean the floors around the equipment in the kitchen and under the shelves in the walkin cooler.
Clean the splatters from the ceiling tiles in the dough prep room/ can room.

I discussed the Alabama Seafood Labeling Law with the owner, Dennis Dunlap.

3-501.16 Maintain potentially hazardous food at 41 F or below./ On maketable chicken wings 55F-57F, cheese 55F, inside maketable ribs 57F, air temp 55F/ COS all potentially hazardous foods out of temperature voluntarily discarded/ maketable taken out of service for repair
4-502.11 Calibrate thermometers according to manufacturer specifications as often as necessary to ensure accuracy.
2 metal stemmed food thermometers for taking food temperatures were not accurate.
4-601.11 Clean shelves and bottoms of refrigerator and freezer.
4-602.12 Clean food contact cooking and baking equipment at least every 24 hours.
Clean pizza chain roller and catch tray, and the sandwich chain roller and catch tray.

3-301.11 Use gloves or utensils to handle ready to eat food./ Food worker was preparing salads and handled unshelled ready to eat boiled eggs with bare hands/COS worker discarded egg, washed hands and put on gloves to complete task, discussed no bare hand contact with RTE food with worker.
4-601.11 Clean shelves and bottoms of refrigerator and freezer.
Clean the shelves in the refrigeration units.
4-602.11 Clean fan covers on RI coolers and/or RI freezers.
Clean the fan covers in the salad refrigeration units.
4-602.12 Clean food contact cooking and baking equipment at least every 24 hours.
Clean the chain roller and crumb tray on the tabletop sandwich warmer.
Clean the storage shelves below the front counters.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

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1. Alabama small cities
2. Alabama smaller cities
3. Alabama
4. Jefferson County, AL Restaurants