Wendys #101, 5685 N 9 Ave, Pensacola, FL - Restaurant inspection findings and violations



Business Info

Name: WENDYS #101
Type: Permanent Food Service
Address: 5685 N 9 Ave, Pensacola, FL 32504-8731
License #: 2701106
Total inspections: 14
Last inspection: 07/21/2014

Restaurant representatives - add corrected or new information about Wendys #101, 5685 N 9 Ave, Pensacola, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Current Hotel and Restaurant license not displayed.
  • High Priority - 4 Live flies in kitchen.
  • High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
07/21/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit (tomatoes - 49f). **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above (chili - 128f). **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin at drive through window.
2/3/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
11/14/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food (cheese - 44f) cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site**
  • Intermediate - Accumulation of soil in interior of drive through icemachine.
  • Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Operator instructed to monitor unit.
3/22/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed soil buildup inside ice bins (drive through, frontline).
12/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink at frontline lacking proper hand drying provisions.
  • Observed single-service items (lids) stored on floor in rear of kitchen.
1/30/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit at frontline.
  • Critical - Observed buildup of soil in the interior of ice machine.
  • Critical - Observed soil buildup inside ice bin at drive through window.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
3/10/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food (lettuce) removed from original container not identified by common name.
  • Critical. Observed uncovered food (chicken) in reach in freezer.
  • In-use utensil not stored with handle above the top of potentially hazardous food (cheese) and the container. Corrected On Site.
  • Observed single-service items (gloves) stored on floor. Corrected On Site.
  • Critical. Observed unlabeled spray bottle.
7/21/2010Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
2/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food (dressings) cold held at greater than 41 degrees Fahrenheit (60F). Stop sale issued.
  • Critical. Cold holding equipment (cookline cooler) incapable of maintaining potentially hazardous food at proper temperatures (60F). Operator states unit went out last night. Unit is now empty. Repair has been scheduled. Operator instructed to not place potentially hazardous food in unit until unit is capable of maintaining proper temperature.
  • Critical. Observed soil buildup inside ice bin at drive through window.
  • Critical. Observed soil buildup inside ice bin at front counter.
  • Observed AC vent covers in kitchen missing.
  • Observed dusty air conditioning vent covers.
7/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/1/2008Routine - FoodInspection Completed - No Further Action

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