Wendy's Old Fsh Hmbgr 148-1912, 3300 W Commercial Blvd 142-1912, Oakland Park, FL - Restaurant inspection findings and violations



Business Info

Name: WENDY'S OLD FSH HMBGR 148-1912
Type: Permanent Food Service
Address: 3300 W Commercial Blvd 142-1912, Oakland Park, FL 33309-3419
License #: 1616785
Total inspections: 16
Last inspection: 10/22/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee with ineffective hair restraint while engaging in food preparation.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Dry storage area.
  • High Priority - Cut tomatoes cold held at greater than 41 degrees Fahrenheit. At 48°.
  • High Priority - Raw animal food stored over ready-to-eat food. Raw bacon above ready to eat sauces.
10/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. GROUND BEEF @ 51°. FOOD DISCARDED IN MY PRESENCE.
07/07/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/16/2014Routine - FoodCall Back - Complied
  • Intermediate - Handwash sink not accessible for employee use at all times. TAKE OUT. **Repeat Violation** **Warning**. HAND SINK IS NOT ACCESSIBLE WITH THE PLACEMENT OF THE COFFEE AND JUICE MACHINES. THESE MUST BE REMOVED OR PERMISSION FROM PLAN REVIEW SHALL BE OBTAINED FOR REMOVAL OF HAND SINK.
3/7/2014Routine - FoodCall Back - Extension given, pending
  • Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. TRAYS WITH LINERS READY TO SERVE CUSTOMERS. **Warning**
  • Basic - Employee with ineffective hair restraint while engaging in food preparation. **Warning**
  • Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation** **Warning**
  • High Priority - License expired within 30 days after expiration date. **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
  • Intermediate - Handwash sink not accessible for employee use at all times. TAKE OUT. **Repeat Violation** **Warning**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. TAKE OUT. **Repeat Violation** **Warning**
  • Intermediate - No soap provided at handwash sink. **Repeat Violation** **Warning**
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. PAPER TOWEL DISPENSER INSTALLED IMPROPERLY TO LEFT OF HAND SINK CAUSING SPLASH FROM HAND SINK ONTO TRAYS. **Warning**
12/31/2013Routine - FoodWarning Issued
  • Basic - No handwashing sign provided at a hand sink used by food employees. TAKE OUT.
  • High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer _ not all products commercially packaged. CHICKEN STORED ABOVE FRENCH FRIES.
  • High Priority - Vacuum breaker missing at hose bibb. MOP SINK.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions.
  • Intermediate - Certified food manager fails to exhibit active managerial control. SUPPLIES REQUIRED AT A HAND SINK.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. TAKE OUT.
  • Intermediate - No soap provided at handwash sink. TAKEOUT.
7/8/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - Vacuum breaker missing at hose bibb at mop sink.
3/1/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. reach in cooler at ice machine
  • Wet wiping cloth not stored in sanitizing solution between uses.
9/4/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. in service area next to icebin
  • Critical - Handwashing cleanser lacking at handwashing lavatory. in service area next to icebin
  • Observed food debris accumulated on walk in freezer floor.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. salad 50 degrees F in reach in cooler. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
4/2/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. Salad lowboy at drivethru window .
  • Critical - Observed an uncovered electrical box. For reporting purposes only. Outlet for the Power Soak machine.
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. chicken nuggets. Corrected On Site by disposing.
11/29/2011Routine - FoodInspection Completed - No Further Action
  • Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. SHELVING IN DISH ROOM COATING IS PEELING
  • Observed attached equipment soiled with accumulated dust. FAN COVER WALKIN
  • Observed dusty air conditioning vent covers.
  • Observed food debris accumulated on FREEZER floor.
  • Observed gaskets/seals on cold holding unit in poor repair. ice machine
5/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. prep area for shakes etc in drive thru area splashing from hws in immediate area
  • Observed debris on kitchen floor under shelving.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
11/30/2010Routine - FoodInspection Completed - No Further Action
  • Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0ppm Corrected On Site.
  • Critical. Observed soil buildup inside ice bin. top sides and corners have residue buildup wait station.
  • Floors not maintained smooth and durable. grout missing in several areas
  • Observed debris accumulated on freezer floor .
5/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. OBSERVED FOOD PREP KIDNEY BEANS AT 3 COMPARTMENT SINK WHILE SINK SET UP. CORRECTED ON SITE.
  • OBSERVED GASKETS ON LINE COOLER IN DISREPAIR.
  • Critical. OBSERVED GASKETS ON COOLER SOILED.
  • OBSERVED BROKEN TILE AT HANDWASH AREA.
9/24/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/15/2009Routine - FoodInspection Completed - No Further Action

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