Tutti Frutti, 103 S Us Hwy 1 Unit C1, Jupiter, FL - Restaurant inspection findings and violations



Business Info

Name: TUTTI FRUTTI
Type: Permanent Food Service
Address: 103 S Us Hwy 1 Unit C1, Jupiter, FL 33477
License #: 6020922
Total inspections: 6
Last inspection: 1/13/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Food mixter
  • High Priority - Displayed food not properly protected from contamination. Wet walnuts not fully protected under sneeze guard. **Corrected On-Site**
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment. On storage shelf, ware washing area.
  • High Priority - Toxic substance/chemical improperly stored. Cleaner and ammonia stored on top of microwave
  • Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine.
1/13/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - Handwash sink used for purposes other than handwashing. Fork, and sponge in sink front counter hand wash sink
8/6/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
  • Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
4/22/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/19/2012Routine - FoodCall Back - Complied
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Quat
  • Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Observed single-service items stored on floor. Boxes on floor in rear of restaurant
12/14/2012Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions. At all hand wash sinks
  • Critical - Handwashing cleanser lacking at handwashing lavatory. At all hand wash sinks
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
7/30/2012Food-Licensing InspectionInspection Completed - No Further Action

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