Sugardarlings Cones & Cupcakes, 4966 Ridgemoor Blvd, Palm Harbor, FL - Restaurant inspection findings and violations

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Business Info

Name: SUGARDARLINGS CONES & CUPCAKES
Type: Permanent Food Service
Address: 4966 Ridgemoor Blvd, Palm Harbor, FL 34684
License #: 6216743
Total inspections: 8
Last inspection: 4/17/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • High Priority - Displayed food not properly protected from contamination. Ice cream cones nit protected **Corrected On-Site**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - No soap provided at handwash sink.
 4/17/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed.
 9/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In mop sink
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter
 6/28/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Unwrapped single-service utensils not presented so that only the handles are touched.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket
  • Basic - Wiping cloth sanitizing solution stored on the floor.
 1/16/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. next to three compartment sink
  • Wet mop not hung to dry. in bucket
  • Critical - Working containers of food removed from original container not identified by common name. sugar, next to coffee machine
 10/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees. next to three compartment sink. must say "employees must wash hands"
  • Observed single-service items stored on floor. box of to go cartons Corrected On Site.
  • Wet mop not hung to dry.storage room
 5/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Displayed food not properly protected from contamination. cupcakes
  • Critical - No handwashing sign provided at a handsink used by food employees. next to three compartment sink
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Wet mop not hung to dry. storage room
 1/9/2012Routine - FoodInspection Completed - No Further Action
  • No Heimlich maneuver sign posted.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 10/12/2011Food-Licensing InspectionInspection Completed - No Further Action

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