- Basic - Floor area(s) covered with standing water, in front of 3 compartment sink next to grease trap.
- Basic - Walk-in cooler shelves soiled with encrusted food debris, first walk-in cooler.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface, first walk in cooler.
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10/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean equipment stored on floor, new cutting boards by dry storage area.
- Basic - Objectionable odors in the 3 compartment sink area
- Basic - Walk-in cooler shelves soiled with encrusted food debris, fist walk in cooler.
- Basic - Wall soiled with accumulated black debris in dishwashing area.
- High Priority - License is expired and is more than 60 after expiration date. License expired 4-1-14. case 931660, confirmation #148021476. Late fee was waved. **Corrected On-Site**
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands, sandwich maker frontline. **Corrected On-Site**
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing, was less than 200 ppm. Do not use equipment/utensils not properly sanitized.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. **Corrected On-Site**
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07/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Leaking pipe at plumbing fixture, under handsink.
- Basic - Soil residue build-up on nonfood-contact surface, by soda straws wrappers.
- Basic - Soiled reach-in cooler gaskets, by front services area.
- Basic - Standing water in handwash sink/ handwash sink draining very slowly, by office.
- Basic - Wall soiled with accumulated rust inside 2nd walk in cooler.
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized, was 0 ppm
- Marked exit/path to marked exit blocked, trash bags back hallway. For reporting purposes only. **Corrected On-Site**
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7/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.
- High Priority - Toxic substance/chemical stored by or with food, spray bottle whith cleaner stored by oregano packets.
- Intermediate - Interior of reach-in cooler soiled with accumulation of water, front service area.
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6/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bathroom facility not clean, men bathroom.
- Basic - Food stored on floor, box of ranch dressing inside walk in cooler .
- Basic - Gaskets with slimy/mold-like build-up.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit, turkey, roast beef and ham were 44?f, product was refrigerated and new product was put in the front services area. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb, mop sink
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3/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing, holding food containers by 3 compartment sink .
- Observed residue build-up on nonfood-contact surface, storage rack inside 1st and 2nd walk in coolers.
- Critical - Observed toxic item stored by food, containers with coffee maker cleaner were stored over boxes of sodas, soda station by 3 compartment sink .
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9/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of microwave soiled.
- Critical - Observed toxic item stored by utensils, bottle of cleaner next to breads forms.
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6/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed obstructed emergency exits, back door was blocked with trash cart.For reporting purposes only.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
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12/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Indoor garbage storage area lacking adequate capacity, trashcan by front area overflowing. Corrected On Site.
- Observed attached equipment soiled with accumulated dust, fangrates of cooling unit inside walk in cooler.
- Critical - Observed obstructed emergency exits, . For reporting purposes only. Corrected On Site.
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8/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Next to 3 cs.
- Observed attached equipment soiled with accumulated dust. Fan covers in walk-in cooler closest to office with moderate buildup.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Drinks on prep table.
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area. Employee drinks stored in walk in cooler over ready to eat foods in walk in cooler.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing bracelet while prepiaring food. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken salad and steak between 45 and 48 degrees farenheit at front counter.
- Observed single-service articles stored without protection from contamination. Frill tooth picks stored incorrectly.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Expired 4/11.
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6/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing. At the 3 comp sink.
- Observed gaskets with slimy/mold-like build-up. At the walk in cooler.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
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2/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit, reachin cooler on right side of frontline thermometer is broken.
- Observed equipment in poor repair, plastic lids to containers cracked .
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine, for quaternary sanitizer.
- Critical. Observed handwash sink used for purposes other than handwashing, wiping cloth container stored in ide handwashing sink. Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions, warewashing area handwashing sink.
- Observed wall soiled with accumulated black debris in dishwashing area.
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10/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
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2/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor, bag of ice inside walk in freezer .
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food, souffle cup used to scoop cheese in the front line.
- Critical. Observed interior of microwave soiled.
- Observed attached equipment soiled with accumulated ice inside walk in freezer .
- Carbon dioxide/helium tanks not adequately secured.
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7/8/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/19/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/8/2008 | Complaint Full | Inspection Completed - No Further Action |
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